J Smith Location: Easley, SC 29642 ... ality divisions was responsible for critical and continuing, successful sales and corporate marketing. Participated and supported complex Grand Openings of new facilities. My occupational experience has made me familiar with, and well-known, in the hospitality industry in the South Carolina area. I managed sales and support staff for the day-to-day operations and improvements of customer service. My work experience provided me with an understanding of operations, people management, customer service, problem solving, training and positive plan for meeting needs of customers and staff.EXPERIENCE :Home –Towne Suites, Director of Sales – Anderson, SCHampton Furniture – Anderson, SCMainstay Sui ...
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W Elliott Location: North Myrtle Beach, SC 29582 ... Experience Store Manager 5/2004 to 12/2009, TGIFRIDAYS Management experience in all areas of restaurant, including: Kitchen & cook/dish staff management-utili ze skills to hire/coach/train kitchen staff, minimize turnover, and scheduling. Excellent management of budget-average 27% food cost-within 3 points of theoretical; Labor costs averaging only 10.5% of sales. Successfully use sales projections for ordering food and all non-alcoholic beverages to minimize loss/analyze waste due to spoilage. Improved G.E.M. (Guest Experience Monitor) scores with taste, temp, appearance of food-Store was improved to and consistently rated in the top 20% in the nation during managem ...
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M Keeley Location: Goose Creek, SC 29445 ... est to thecompany I work for because I am deiligent, flexible, and dedicated. My goal is to workwith a company that is willing to teach me. The more I am taught the harder I will workso I can be more dedicated to my tasks at hand. I want to learn as many aspects of thefood industry as possible outside of school.Professio nal ExperienceMarrio tt World Trade Center, NY, NY Dec 2000- Jul 2001 Externship in Kitchen While in high school I was awarded an externship at the Marriott while I was stillattending classes. I was the only student in my class that was excepted into theexternship program. I was being trained as a hot line , cold line, & prep cook. I wasalso trained in banque ...
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M Wood Location: Greenville, SC 29615 ... rtificate in Baking/Caking Decorating Basic Computer Classes in Microsoft Office Internship at Stax's International Bakery June-July 2005 Work Experiences: Five Guys Burgers and Fries Cashier Feb2009-Present R. Bradley Van Name Architect PA Clerical Dec. 2003-June 2008 Red Lobster Server May 2007-Sept. 2007 Bloom Deli Oct. 2006-May 2007 Stax's Omega 2 Server Dec. 2004-Aug. 2005 Lonestar Steakhouse and Saloon Server Feb. 2004-Nov. 2004 Augusta Road Baptist Church Weekday Childcare Childcare giver Oct. 2003-Feb. 2004 Ruby Tuesday Server Sept.2002- Oct. 2003 Oakleaf Village Assisted Living Community Server/Cook April 2001-Sept. 2002 Publix Cashier Oct. 2000-April 2001 Refer ...
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T Scott Location: Spartanburg, SC 29301 ... full potential.EDUCAT ION1997-1999 Associate Degree in Electronics, Nielson Electronics Institute1995-19 96 Certificate of Leadership Non-Resident Course, United States Marine Corps Institute 1987-1991 High School DiplomaEMPLOYMEN T2007-2007 Manager, Shoney's RestaurantDirect ed and managed staff of 35 severs, 20 cashiers and 45 cooks Inventory management ordering, stock/ receiving, food cost evaluation and pricingResponsib le for training new managers for the company and new employees.Menu execution, daily supervision of menu changes for buffet, ordering for daily changes and quality control.Expedite d communication between upper level management and general personnel.Helped oversee all as ...
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B Anclade Location: Columbia, SC 29210 ... kills, fast and adaptive learning; as well as, a strong drive to network with clients to generate more business. More than 5 years of highly successful, in-depth and extensive experience as a bartender/manage r while responsible for promotions and driving more revenue for the business. Career Experience:Wild Wing Café; Columbia, South Carolina Bartender (5/2005-8/2009) * Provide customer satisfaction in high volume establishment.* Coordinated the opening as well as trained employees for two additional locations.* Experience with inventory and ordering.* Serving duties include catering to large groups from 50-150 people and private parties* Ben Arnold Beverage Company; Ridgeway, South Caroli ...
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R Nazare Location: Stockholm, SC 99999 ... First name(s) / Surname(s) Rita Nazare Address Gaismas 19/4-31 LV-2123 Rigas rajons, Kekava (Latvia) Mobile +37126998757 E-mail(s) ritanazare@inbox .lv Nationality latvian Date of birth 25/09/1987 Gender Female Desired employment / Occupational field .... Work experience Dates 01/10/2005 - 26/06/2007 Occupation or position held Cashier Name and address of employer SIA Stockmann (Latvia) Education and training Dates 01/09/2008 - 16/07/2009 Title of qualification awarded general education setting Name and type of organisation providing education and training Baldones high s ...
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L Williams Location: Myrtle Beach, SC 29579 ... mp; Beverage, Hospitality and Private and Public Golf Industries. I have Country Club Operations Management, Sales/Marketing, Strategic Planning, and Team Building Skills in order to enhance this position.. PROFESSIONAL ACCOMPLISHMENTS Board Member for the South Carolina State Hospitality Association Restaurant Division Best of the Beach Themed Restaurant in Myrtle Beach consecutive years in a row. Successfully raised $23K for the Victory Junction Gang Camps. Increased job placement from 75% to 95% within the first year at Mundus Institute. Multiple Golf Course General Manager with American Golf Corporation. Regional Service Excellence Champion Trainer with American Golf ...
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J Holmes Location: Beafort, SC 29902 ... Savannah, GA All Hotel Maint/HVAC/Preve ntative Maint/Carpentry/ Plumbing?pool+Sp a Maint Embassy Suites Hotel, Historic Charleston November 2007 - April 2008 Level III Maintenance Engineer Charleston, SC Preventative Maintenance/HVAC /Carpentry/Guest Services/Plumbin g/Electrical-Ele ctronic Repair/Pool+Spa Maintenance/Fire Control Systems Test+ Check/Saf-lock repair and security Marriott Beach + Spa Resort January 2007 - October 2007 Level III Maintenance Engineer Hilton Head Island, SC Preventative Maintenance/Pool +Spa Maintenance/HVAC /Plumbing/Carpen try/Electrical-E lectronic repair/Guest Services/Ving lock repair/Fire control systems test and ch ...
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L Carter Location: Boiling Springs, SC 29316 ... Pendleton, South Carolina Strengths • Using my own talents and those of my team to solve problems. • Communicating effectively with people from all walks of life. • Proficient with Excel, Access, PowerPoint, Word, & Outlook. Employment History 2007 Oct-present Assistant Merchandising Manager Marshall’s Boulder, Colorado In addition to retail customer service duties, managed rotation and organization of inventory. Routinely oversaw opening and closing ...
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