Z Noggle Location: Eugene, OR 97402 ... rs working in all facets of wine making: harvest, crush, bottling.Retail tasting room and customer sales experience in micro-winery. Experience:[05/2 009 to Present] [Countryside Pizza & Grill] [Eugene, OR] [Pizza/Line Cook]Prepare, cook, and present PizzasCook meats and slice vegetablesDispla y meats, vegetables, and saladsRe-Stock service linesMaintain clean work areas [2008] [Napa Valley Marriot Hotel and Spa] [Napa, CA] [Server]Take Drink and food ordersGreet and Seat CustomersPrepare and present guest checksClear used cutlery and replace table settings when guests leave[10/2005 to 9/2007] [Water Color Restaurant] [Kelseyville, CA] [S ...
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L Figley Location: Milwaukie, OR 97267 ... king, and serving food & drinks Counting and making change Using a POS system on a computer Supervisor: Stacy Sue Dates Employed: Summers of 2006, 2007, 2008 Enchanted Forest 8462 Enchanted Way SE Turner, Or 97392 (503) 363-3060 Position: Food Service Making, selling, and serving food Supervisor: Mary or Sue Tofte Dates Employed: April 2008-Augest 2008 Alaska Totem Trading/Potlatch Park 9809 Totem Bight Rd. Ketchikan, Ak 99901 (907) 225-4445 Positions: Food prep, salesperson, tour guide Customer service, giving tours, sales Making food and drinks Using a cash register Supervisor: Kanoe Zantua Dates Employed: April 2004-September 2007 Education University of Alaska Southeas ...
95 hits
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M Hesse Location: Springfield, OR 97477 ... Qualifications: I have work experience in logistics as well as shipping receiving.Some experience in warehouse.Profic ient use of electric fork lift,waves and pallet jacks.Computer skills for various jobs related functions.Self taught using various windows based application using opperatiing system of windows95,window s2000,windows home/pro. Experience: Back Room/|logistics Unload Trucks,replenish store shelves.Back stock shelf overstock as well as truck freight.Organize back stock area,crush and make cardboard bails.Some computer use to print daily auto fill pull times.Pull daily auto fill,pull team member and customer product inquiries us ...
93 hits
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J Showalter Location: Hillsboro, OR 97124 ... e phone, also i am able to stay calm with irate customers, answer questions, and direct calls. Tanasbourne Pizza Schmizza. (August2009 to october2009) Waitress/cashier food to patrons at counters and tables in restaurant. Presented menu, answered questions, and made suggestions regarding food and service. Wrote orders on checks, and memorized orders for regular customers. Keyed orders into a computer which then was relayed to the kitchen. Observed guests to respond to additional requests and to determine when meal has been complete. Totaled bill and accepted payment. Answering phones and taking orders. Bob Stanek. Spooky's Pizza, The Dalles, OR (Sep 2005 to march 2009)Waitress/ca ...
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S Miller Location: Portland, OR 97203 ... Skills/Qualifica tions:> CPR certified > Good communicational skills > Typing speed: 35 wpm > Enthusiastic > Computer proficiency: MS Word > Adaptable > Motivational team player > Creative > Critical/Deep (out of the box) thinker > Trustworthy > Self-Motivated > Positive thinker * Experience: >Elisha Wesley 08/09-02/10 ( Portland , Oregon ) Housekeeper: On this job I was cleaning, fixing (roof, porch, and stairs), and moving things up and down three flights of stairs. I was paid minimum wage. (Will talk about in interview) > Angell Job Corp. 08/07-03/08 ( Newport Oregon ) Carpenter: On this job I was building benches and helping build houses. This j ...
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D Messinger Location: Eugene, OR 97401 ... on with a great company that would allow me to fully use my skills and potential. Skills: I am experienced in managing people, cash handling, inventory, ordering food and liquor, as well as scheduling, and maintaining a smooth running floor. One of my greatest strengths is keeping excellent morale among the staff members. I have great customer service skills, Experience: Sweet River Grill and Bar Springfield, Or 97477 Main Bartender/Floor Manager 9/05/99-9/05/06 ...
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M Dorsch Location: Portland, OR 97218 ... d River, OR. Joe Sheahan 541-386-2200 Catering Staff, Pampered Palette, 2008, Parkdale, OR. Revelyn Rawdin 541-352-6022 Tax Associate/Recept ion, H & R Block, 2006-2007, Bingen, WA. Waitstaff, Cannon Beach Conference Center, 2004, Cannon Beach, OR Kennel Help, No-Mars Kennels, 1997-2004, White Salmon, WA Education Masters School of Art, Clackamas, OR Visual & Performing Arts, Spring 2008 to present University of the Nations, Lindale, Texas Writing Minor, Fall 2008 Columbia Gorge Community College, The Dalles, OR Writing & Psychology Classes, Spring 2004 to Spring 2008 American Institute of Holy Land Studies, North Little Rock, AR Middle East History & Culture; Hebrew Class ...
85 hits
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A Boatman Location: Salem, OR 97302 ... d office equipmentoperati ons. Trustworthy, ethical and discreet, when necessary, committed to superiorcustomer service. Confident and poised in interactions with individuals of all skill andcareer levels. Career oriented and resourceful while tactfully completing projects, I alsopossess the ability to multitask. Capabilities include:Computer operations Expertise in customer service and customer relationsTelepho ne reception Problem solvingGeneral accounting Highly skilled in office equipment operationsEmploy ment History:Almost Home Restaurant and Steakhouse Job Title: Server December 2007 - January 2010My responsibilities as a server at Almost Home ranged from serving basic tables towai ...
83 hits
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C Thompson Location: Portland, OR 97216 ... carmenregina1970 @hotmail.com I am a friendly, loyal and clearly dedicated individual who has an ambition to succeed in any given environment. Although I have extensive experience in the grocery and food industry, I love to learn and am always up to a challenge. I get along well with others, while also working efficiently on my own. I am seeking a position where I can develop and excel, while giving my best to an employer. Work History and Qualifications I am a highly organized and personable individual with experience in providing exceptional customer service. My experience ...
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A Fishel Location: Gresham, OR 97080 ... working and dependable individual. I love people and other cultures. In fact working with people is what I do best! The restaurant/food/ hospitality field as a career is what I want for my future. I take pride in the work that I do and always give 100% of myself to my job. My goal is to obtain any and all knowledge of how the hospitality business runs. I strive to soak up as much knowledge as possible.I am a very hard working, energetic person with the desire to achieve any and all tasks brought to the table, and I am looking to obtain a job in a successful work environment. I believe that accountability and respect for any job is necessary in any work place, school or relationship in life. ...