Kitchen Staff Jobs in Georgia

Job Title: Banquet Server Company: Location: Atlanta, GA Description: BANQUET SERVERS Part-time opportunity at Exclusive Cherokee Town Club in Buckhead looking for Banquet Wait Staff. Work weekdays and weekends as needed. A Great Opportunity at a super country club. Please e-mail resume to Register to View DRUGS DON'T WORK!

Job Title: Lounge & Dining Room Servers/Kitchen Staff Company: Location: Atlanta, GA Description: 57th Fighter Group Restaurant hiring experienced lounge and dining room servers for high volume patio and dining room. Professional work ethic and experience necessary. Accepting Applications for line cooks and prep cooks. 57th Fighter Group Restaurant is located at 3829 Clairmont Road, Atlanta 30341 (next to the Peachtree Dekalb Airport).

Job Title: Kitchen Help Needed Company: Location: Atlanta, GA Description: Positions Available: Line Cook Dishwasher Up and coming Italian restaurant is looking for line cooks and dishwashers. Please email us with your resume attached for immediate consideration. ___________________________________________________________ Nuevo restaurante italiano procura cocinero de lavaplatos. Envía un e-mail con el curriculum de ustedes. Gracias.

Job Title: Dishwasher Company: Location: Macon, ga Description: We are looking for candidates who are committed to superior customer service by putting the customer first. Qualified candidates should be self motivated, embrace a positive attitude, be organized with the ability to multi-task in a fast paced environment, enjoy a team spirit, and have food safety knowledge. Experience in a high paced restaurant or contract food service account a plus. Salary/Wage: Salary commensurate with experience. • Location: Macon, GA • Post ID: 5334673

Job Title: Banquet Server Company: Starwood Location: Atlanta, GA Description: Become a valuable member of an exciting team that delivers top-notch service! The Banquet Server will serve all catered food and beverage items to our guests during private events in a timely, friendly, enthusiastic and professional manner. You will truly be a key component to a successful business meeting or a once in a life time social event. The Banquet Server ensures the station and table set ups are complete and meet departmental standards prior to service. At the end of each shift, you will clear tables and transport all equipment in the proper manner. In this role, you will work closely with Banquet House Attendants and will collaborate with other departments in the hotel to enhance the guests experience. The ideal candidate must enjoy interacting and conversing with guests as well as working closely within a team. The ability to maintain a clean and safe working environment is critical to this role. This is a great opportunity fora person who desires to work in a role that is as important as it is rewarding.

Job Title: Kitchen Assistant Company: Location: Augusta, GA Description: Kitchen Assistant position: We are look to fill a Kitchen Assistant position! This position is located in the Augusta, GA area/metro! Ideal candidate will culinary background, experience, or education! The main requirements for this postion is assisting with food preparations! This is a full-time position! he compensation for this position is negotiable based on experience and skill! All interested applicants, please email me , William Ervin at Register to View . Please include the position title and position location in the email. All emails will be replied to within 24 hours!

Job Title: Steward Company: Starwood Location: Savannah, GA Description: The role of the Steward is to be responsible for cleaning, transporting and storing all pots and pans used in the food and beverage operation as well as maintaining the pots and pans room in a clean and orderly manner. The Steward is in constant motion; filling ice machines, polishing silverware, transferring food items, washing dishes, cleaning, and removing recyclable material and trash. Therefore, the ideal candidate must be able to multi-task efficiently, have an eye for detail and take pride in his or her work. This candidate should also be eager to learn, communicate well, have a positive attitude and be a team player. This position is critical to the success of the food and beverage department and the hotel overall.

Job Title: Talented Kitchen Staff Needed for Busy Lunch Cafe Company: Location: Savannah, GA Description: Want to work in an environment where all your customers not only appreciate you, but they rave over your food? If you take pride in your work ethic, then come talk to us. You must be able to prep and assemble food quickly and accurately. Following instructions and maintaining food quality and presentation is crucial. A bright, easy going personality with a team player attitude is a must. This position is for someone who can work some weekends and possibly at multiple downtown cafe locations. We provide good pay to good employees. We also provide a great work environment in a professional atmosphere. NO DRUG OR ALCOHOL PROBLEMS!

Job Title: Banquet Server (Full-Time) Company: Starwood Location: Atlanta, GA Description: POSITION PURPOSEServe food and beverage items to customers in a friendly, enthusiastic, professional, and timely manner.ESSENTIAL FUNCTIONSAVERAGE %OF TIME60% Serve food and beverage items. Clear tables and return all equipment to their respective areas. Retrieve all reusable food items and place them on a separate queen, as provided.30% Ensure service corridor safety by transporting all equipment in the proper manner. Be responsible for handling of all equipment and linens. Ensure that all spills and breakage are attended to immediately.10% Gather all equipment necessary to service a function and maintain a clear and immaculate service corridor.Other:Regular attendance in conformance with the standards, which may be established from time to time, is essential to the successful performance of this position. Employees with irregular attendance will be subject to disciplinary action, up to and including termination of employment.Due to the cyclical nature of the hospitality industry, employees may be required to work varying schedules to reflect the business needs of the hotel. In addition, attendance at all scheduled training sessions and meetings is required.Upon employment, all employees are required to fully comply with Starwood rules and regulations for the safe and effective operation of the hotel%27s facilities. Employees who violate hotel rules and regulations will be subject to disciplinary action, up to and including termination of employment.SUPPORTIVE FUNCTIONSIn addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the manager based upon the particular requirements of the hotel:· Assist in moving any tables and chairs as assigned.· Inform supervisor of any problems or complaints.· Responsible for the proper handling of all equipment, i.e., %22Big 4%22 items and props, ensuring proper storage after use.SPECIFIC JOB KNOWLEDGE, SKILLS AND ABILITIESThe individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of knowledge, skills, and abilities:· Must be able to speak, read, write and understand the primary language(s) used in the workplace.· Must be able to read and write to facilitate the communication process.· Requires good communication skills, both verbal and written.· Knowledge of table service standards.· Knowledge of appropriate table settings and service ware.· Ability to describe all menu items and methods of preparation.Physical Demands· Most work tasks are performed indoors. Temperature is moderate and controlled by hotel environmental systems; however, must be able to work in extreme temperatures like freezers (-10°F) and kitchens (+110°F), possibly for one hour or more.· Must be able to stand and exert well-paced mobility for up to 4 hours in length.· Must be able to exert well-paced ability in limited space.· Must be able to bend, stoop, squat and stretch to fulfill cleaning tasks.· Must be able to exert well-paced ability to maneuver between functions occurring simultaneously.· Must be able to lift trays of food or food items weighing up to 30 lbs. on a regular and continuing basis.· Must be able to push and pull carts and equipment weighing up to 250 lbs. frequently.· Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability and visual acuity.· Talking and hearing occur continuously in the process of communicating with guests, supervisors and other employees.· Vision occurs continuously with the most common visual functions being those of near vision and depth perception.· Requires manual dexterity to use and operate all necessary equipment.QUALIFICATION STANDARDSEducationHigh school or equivalent education required.ExperienceMinimum of six months-prior experience in banquet service required.Licenses or CertificatesMust be of minimum age to serve alcohol.GroomingAll employees must maintain a neat, clean and well-groomed appearance per Starwood standards.This job description is not an exclusive or exhaustive list of all job functions that an employee in this position may be asked to perform from time to time.

Job Title: Great for college students/ banquet servers needed Company: Location: Athens, GA Description: Want to set your own schedule and make fast cash? Good pay, flexible schedule. No experience required. Must be dependable. Orientation Friday 3/5/2010 Call for details Register to View