S Tardy Location: Breaux Bridge, LA 70517 ... Phone: (337) 519-6696 Dear Hiring Executive: I am currently seeking employment with your organization. The following accompany is a summary of my background, education, experience, skills and abilities. I would appreciate the opportunity to meet with you and discuss how I might be of benefit to your company employment prospects. Thank you very much for your time and consideration. I am looking forward to hearing from you. Sincerely, Shekera Malayia Tardy Shekera Tardy ...
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D Vandervort Location: New Orleans, LA 70130 ... rience 2004 to Present Voodoo BBQ and Grill New Orleans, La. General Manager § Working closely with President and Director of Operations to launch franchise operation of new restaurant chain. § Creating specifications of Food Quality and Production. § Training of floor and kitchen staff as opening team for company’s next restaurant (opening Fall 2004). § Perform all standard functions of restaurant general manager. 2001 to 2004 Ruth’s Chris Steak House New Orleans, La. Manager § Complete on a daily and weekly basis, sales reports, budgets, sales forecasts, schedules and inventories. § Ordered all wines for restaurant’ s award winning wine list ...
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L Ingold Location: NEW Orleans, LA 70119 ... n, 1994 University of West Florida, BA, Communication Arts-PR & Advertising, 1989 EXPERIENCE Sales Representative, East West Wines 5/05-1/07 Cultivated new accounts and managed key accounts for boutique wine wholesaler. Sommelier-Assist ant Manager, Restaurant August 9/04-5/05 Responsible for wine list purchases and maintaining profit margins. Coordinated wine education for wait staff and wine pairings for regular menu and special events. Performed managerial duties including overseeing reservation systems and end of the day bookkeeping. General Manager-Sommelie r, Peristyle Restaurant 10/95-9/04 Oversaw award winning bistro alongside James Beard winner Chef Anne Kearney. Managed bus ...
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S Wanniss Location: Beirut, LA 99999 ... , Marketing,Financ es,Sales, ,Business law, Front office, Accounting. 2.5 grade average. Bt3 Hotelerie at Dekwaneh Institute graduated in 2001. In addition to my core studies, I feel confident that my courses in hospitality help me to be one of your team. EXPERIENCES April 2005 till present Intercontinental Phoenicia Hotel Human Resources Department, personnel officer, able to open/close files for employees, prepared all kind of paper work(certificate s,A.G’s forms), able to coordinate with insurance company for hospitalization issues, make the report for head count, manpower, coordinate with the bank for opening new comers, able to organize employee gathering, able to issuing t ...
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