Room Service Wait Staff Jobs in Washington

Job Title: Room Service Attendant Company: Sage Hospitality Location: Renton, WA Description: The Holiday Inn Seattle at Renton Hotel is looking for a dynamic associate for the position of Room Attendant. Located minutes from SeaTac Airport, Downtown Seattle, Bellevue and Tacoma. Our prime location is close to Boeing, Paccar, FAA and many others! Major Function: To effectively take orders from guest over the telephone and, using aggressive selling techniques. Maintain accurate accounting procedures expected by the company. Answer the telephone within 3 rings, hospitably using good communication techniques. Check back with every guest regarding satisfaction of every meal. Prompt and courteous delivery of all room service orders, maintains positive room service image through all areas of guest contact and through cleanliness of work areas. Assist in service to the rooms by bussing guest corridors, picking up room service trays, trolleys and used amenities, stocking needed supplies in the service aisle and maintaining high sanitation standards. Duties and Responsibilities: 1. Report to work in uniform following all appearance standards. 2. Check VIP list - ensure recognition of a VIP person when he/she calls room service. 3. Answer the phone in a clear and courteous voice, using the prescribed way of answering room service calls, as described in the room service manual. 4. After taking an order, read it back to the guest in order to be sure it is correct. 5. Write down the orders clearly and legibly on the check and then post the check on the POS by following the prescribed method of operation. Make sure the check is then passed on to the server and kitchen as soon as appropriate, so order is prepared on time. 6. Have up-to-date information and knowledge of all menus in all the outlets and about different services offered throughout the hotel. 7. Be knowledgeable about alcoholic beverages and wines and sell wines to complement meals and increase the average check. 8. Be courteous to the guest and accommodate any request for items not listed on the room service menu, if possible. 9. Follow up on all orders with servers to ensure that each order is going on time. 10. Ensure that the house bank in your position is safely locked away during and at the end of the shift. Counted and balanced at end of shift. 11. Maintain excellent guest relations at all times and use suggestive selling methods. 12. Maintain the tray pick up sheet in conjunction with rotation chart for servers. 13. Ensure that all accounting procedures for room service are complete. 14. Work with reception and room service attendant to ensure accurate, prompt delivery of guest amenities and packages. 15. Honor all reasonable work-related requests made by a manager or supervisor, which may be outside normal job activities, to achieve complete guest satisfaction and service throughout the hotel. 16. Follow all standard procedures in serving the guest, as outlined in training manual and standards manual. 17. Promote and practice aggressive hospitality. 18. Complete all daily and weekly assigned side work. 19. Attend monthly and training meetings. 20. Practice and actively participate in team work. 21. Check corridors for trays when returning from delivering orders. 22. Clean and breakdown trays in dish area, watching for un-used and clean condiments, salt, pepper, and sugar and return them to room service area. 23. Insure oncoming shift has adequate supply of silverware, trays, napkins, condiments, sugar, salt and pepper, etc. 24. Be hospitable to both guests and co-workers; follow hotel policies. Set up the service aisle, ice bins, butter, jam, jelly, honey, cup and saucers, coffee pots, tea pots, water glasses, toaster, plates, creamers. 25. Keep the service aisle clean at all times and ensure that the aisle is stocked in accordance with the aisle par checklist. 26. Take periodic trips to the guest corridors for tray pickup and ensure proper breakdown of trays at the stewarding area. 27. Collect the necessary supplies from the storeroom on a daily basis, collect the necessary linen from the laundry and prepare the napkins as per prescribed procedure. We are proud to be an EEO/AA employer M/F/D/V. We maintain a drug-free workplace and perform pre-employment substance abuse testing.

Job Title: Room Service Server Company: Hyatt Location: Bellevue, WA Description: At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. In Room Dining Servers are responsible for presenting guest food and beverage preferences timely and to temperature. Servers engage in casual conversation and enhance the experience by their style and service attributes. Other duties include general in room dining preparation, removal of serving trays, and maintaining a sanitary environment. Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you. This is not your typical career opportunity. This is the Hyatt Touch.

Job Title: Server-Room Service Company: Marriott International Location: Seattle, WA Description: Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, recook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Record transaction in MICROS system at time of order. Check in with guests to ensure satisfaction with each food course and/or beverages. Maintain cleanliness of work areas, china, glass, etc., throughout the day. Complete closing duties, including restocking items, turning off lights, etc. Present physical and accurate check to guest and process payment. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests` service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

Job Title: AM Room Service Server/Barista Company: Location: Seattle, WA Description: The Renaissance Seattle Hotel has an opening for an experienced barista and server to split duties working some days in our morning coffee bar and some days work in room service delivering breakfast and lunch meals to our hotel guests. Shift starts at 5am - 1pm. Must be highly dependable, have outstanding customer service and communication skills, high degree of professionalism and a friendly and helpful demeanor. Ideal candidate will have 1+ years experience as a barista and experience in a full service upscale restaurant, preferably room service experience in a large hotel. Must have a WA State Food Handlers permit. This is a full time position (30+ hours per week) For consideration, please forward your resume to: Register to View