Wait Staff Jobs in Louisiana

Job Title: Waiter/Waitress Company: Location: New Orleans, LA Description: Position available for an experienced waiter/waitress for a busy, fast pace, Metairie Restaurant. Only people with at least 3yrs experience need apply. ( Fast Food work does not apply to experience required) Please apply in person between the hours of 3:00pm and 5:30pm Tue. - Sat. at: Carmine's Italian and Seafood Restaurant, 4101 Veterans Blvd. Metairie, La. 70002

Job Title: Waitress Company: Location: Baton Rouge, LA Description: Now Hiring Friendly dependable waitress!!! Full-time Cashs Truck Plaza 420 Lobdell Hwy 415 Port Allen la 70767 Shift- 1:30 to 11:00p.m Apply within or call Jade to set up an interview Register to View no emails please!! Thanks

Job Title: CASHIER CAGE - Delta Downs Racetrack Casino Hotel Company: Boyd Gaming Location: Vinton, LA Description: Execute monetary transactions for guests in an assigned window bank. Maintain an accurate balance count of company assets while providing excellent customer service. JOB REQUIREMENTS: Must be at least 21 years of age. Previous money handling/cashiering preferred. Basic Math skills with knowledge of currency. Ability to operate calculators, computers, and money counters for cash and coin. Must be able to bend, push, lift, and carry up to 26 pounds in weight. Strong communication skills with the ability to read and speak English. Must be able to obtain/maintain any necessary certifications and/or licenses.

Job Title: Buffet Cashier/Host /Hostess (Part -Time) Company: Harrah's Entertainment Location: New Orleans, LA Description:   Conducts assigned duties according to procedures.  Greets guests quickly and courteously.  Helps fill guests food and beverage orders.  Helps service guests as necessary in a team aspect.  Itemizes totals and presents guests with the price for payment.  Operates cash register and properly settles checks.  Enters guests? checks in cash register, takes money from customer and accurately gives back change. Responsible for accurate control of cash drawer.  Understands variance policy of cash drawer and maintains low variance.  Knows how to ring up all transactions and all tenders.  Assists the Service Attendants/Counter Attendants/Culinary areas when needed.    Records all tips collected from credit cards and comps.  Handles and solves any concerns and questions from customers.  Keeps all guest areas clean and neat.  Complies with all appearance standards. Acts as a role model to other employees and always presents oneself as a credit to Harrah?s and encourages others to do the same.  Meets the attendance guidelines of the job and adheres to regulatory, departmental and company policies.    High school graduate or GED required. 1-year experience in customer service.  Prior experience as a cashier, preferably in the hospitality industry is a necessity.  Must possess basic math skills.  Must be able to count cash drawer accurately.  Must be able to get along with co-workers and work as a team.  Must present a well-groomed appearance. PHYSICAL, MENTAL AND ENVIRONMENTAL DEMANDS:  Must be able to maneuver to all areas of assigned restaurant throughout entire shift. Must be able to accurately and quickly process all cash transactions.  Must be able to tolerate areas containing secondary smoke.  Must be able to work at a fast pace and in stressful situations.  Must be able to read, write, speak and understand English.  Must be able to respond to visual and aural cues. GAMING PERMIT:  N/A

Job Title: Experienced Barista Company: Location: New Orleans, LA Description: Barista needed for downtown coffee house/cafe. Will be responsible for customer service/beverage service/preparing sandwiches & salads/prep work/cleaning/closing duties. Barista Experience required. Full & part time shifts available. Please reply with attached resume & PHONE #.

Job Title: Server/Waiter/Waitress Company: Location: Shreveport, LA Description: JOB DESCRIPTION Department: Food & Beverage Position: Server JOB OVERVIEW: Responsible for taking and delivering food & beverage orders to the guests, setting tables and trays. REPORTS TO: Food & Beverage Manager or Designee STANDARD SPECIFICATIONS: Understands dining room service procedures. Follows all safety and sanitation policies. Requirements are representative of minimum levels of knowledge, skills and/or abilities. To perform this job successfully, the incumbent will possess the abilities or aptitudes to perform each duty proficiently. Some requirements may exclude individuals who pose a direct threat or significant risk to the health and safety of themselves, other employees or guests. QUALIFICATIONS: Must be 21 years of age. Have a High School Diploma or Equivalency. Must have a valid Alcohol Awareness card. Must have an ABO card. English language and professional communications skills are required. Ability to take direction. Ability to work in team environment. Should always use a professional manner when servcing guests. Ability to word calmly and effectively under pressure. Must have problem-sloving abilities, self-motivated, and organized. Commitment to quality service, and food and beverage knowledge. PHYSICAL DEMANDS: This position will spend 100% of the time standing. Occasional environmental exposure to cold, heat, and water. Must be able to hear with 100% accuracy with correction. Must be able to see 20/20 vision with correction. Must be able to transport up to 50 pounds on occasion and up to 35 pound regularly. Requires a fast pace to work in a timely manner with the sense of urgency. ESSENTIAL JOB FUNCTIONS: ? Responsible for ordering food and liquor, setting tables and trays and delivers food and beverage to the guest. ? Assist in functions that are catered. ? Responsible for cleaning and filling empty condiments containers. ? Provides courteous service and is cordial to all team members and guest ? Requires minimum of one year experience as a food server, some experience in Room Service is preferred. ? Posses a cooperative and friendly nature ? Ability to communicate effectively and present a clean , well-groom appearance ? Rest tables according to specifications of restaurant ? Remove plates and silverware when all guest have finished ? Sets up and breaks down dining room for each shift ? Maintains service stations in a clean and orderly manner throughout shift ? Performs all opening and closing side work required ? Performs additional responsibilities, although not detailed, as requested by a manager at any time. ? Maintain and strictly abide by state sanitation/health regulations and hotel requirements. ? Maintain complete knowledge of correct maintenance and equipment use; utilize equipment tools properly and safely. ? Maintain complete knowledge of and comply with all departmental /hotel policies and procedures. ? Meet with departmental supervisor/manager to review assignments, anticipated business levels changes, and other information pertinent to the job performance. ? Ensure everything complies with standards. ? Establish priority items for the day. ? Communicate any assistance needed during busy periods to supervisor/manager to ensure optimum service to guests. ? Maintain proper storage procedures as specified by Health/Safety Department and hotel requirements. ? Review status of work and follow up actions required for next shift. ? Assist with inventories as scheduled. ? Attend designated meetings.

Job Title: CAFE GIOVANNI IS SEEKING A SERVER Company: Location: New Orleans, LA Description: CHEF DUKE'S CAFE GIOVANNI IS SEEKING A SERVER OR TWO. FINE DINING EXPERIENCE IS A PLUS. FLEXIBILITY, RELIABILITY, PROFESSIONALISM, AND A GREAT PERSONALITY IS A MUST. PLEASE FORWARD YOUR RESUME TO THE EMAIL ADDRESS PROVIDED FOR CONSIDERATION. THANK YOU.

Job Title: Host/Cashier - Cafe - Boomtown Casino Company: Pinnacle Entertainment Location: Harvey, LA Description: The incumbent in this position is responsible for providing superior service to both the internal and external customer. The incumbent is also responsible for greeting guests, arranging for prompt seating, and for performing all sales transactions. The incumbent is responsible for ensuring that guests feel welcome and comfortable in accordance with Pinnacle Entertainment, Inc. customer service standards. Job Requirements: Basic mathematical skills. Excellent customer service skills. These skills and abilities are typically acquired through two months of on-the-job training or through related cashier or host experience.

Job Title: Restaurant Server - InterContinental New Orleans Company: InterContinental Hotels Group Location: New Orleans, LA Description: FOUR-DIAMOND TREASURE IN THE CENTRE OF TOWN InterContinental New Orleans enjoys one of the citys most coveted locations: two blocks from the French Quarter, four blocks from Harrahs New Orleans, six blocks from the riverfront and - come Mardi Gras time - a front row spot on the St. Charles Avenue parade route. The Morial Convention Center, Uptown and the Louisiana Superdome are also nearby.Do you see yourself as a Restaurant Server?Whats your passion? Whether youre into tennis, shopping or karaoke, at IHG were interested in YOU. At IHG we employ people who apply the same amount of care and passion to their jobs as they do their hobbies - people who put our guests at the heart of everything they do. And were looking for more people like this to join our friendly and professional team.Key responsibilities of the role include:Greet all guests and take beverage and food orders in a prompt and professional manner.Prepare food and beverages for service to hotel guests and present food according to established health and presentation standards.Clear and clean tables in a prompt and efficient manner.Clean and/or wipe down tables, chairs, walls, windows, mirrors, and floors as necessary.Perform side-work, and other opening or closing duties as required.Ensure that wait staff stations are clean and maintained throughout shift.May receive guest payments and process transactions as outlined in the cash and charge procedures as needed.

Job Title: Now Hiring Servers.. Company: Location: New Orleans, LA Description: St. Charles Tavern Looking for energetic, outgoing, friendly servers. Must have plenty of experience.... 24/7 open restaurant/bar.. please bring your resume... Address: 1433 St.charles Ave. St. Charles Tavern.. please dont send email...