Openings as of 7/16/2025
Food Service Cook
JobID: 42406
Position Type:
Food Service/Cook
Date Posted:
7/15/2025
Location:
Warren County Career Center
Date Available:
2025-26 School Year
Closing Date:
07/25/2025
District:
Warren County Career Center
Position: Food Service Cook
Location: Warren County Career Center
Employment Status: Part Time, 184 Days, 5.5 hours per day
QUALIFICATIONS:
High School diploma or equivalent required
Valid ServSafe Manager Certification preferred/ required after 30 days
Must be neat, clean, and able to work cooperatively with staff and students
Must pass a criminal background check
GENERAL DESCRIPTION:
The Food Service Cook is responsible for preparing and serving meals in accordance with established food safety guidelines, district policies, and health department regulations. The role includes proper documentation of food temperatures and corrective actions based on the district's HACCP plan and ensures compliance with all applicable local, state, and federal food service standards.
ESSENTIAL FUNCTIONS:
Prepare meals according to provided recipes and follow portion control guidelines
Utilize small-batch cooking techniques to reduce waste and ensure food quality
Accurately maintain production and inventory records
Handle and manage money in accordance with district policy
Follow and enforce sanitation and safety standards as mandated by the Warren County Health Department
Perform daily cleaning of kitchen and service areas; participate in major cleaning during staff in-service days
Operate Point of Sale (POS) system, understanding pricing and components of a reimbursable meal
Maintain a positive, respectful work environment with coworkers, students, and school staff
Provide assistance across the department as needed and fill in during staff absences
Exhibit punctuality, reliability, and a readiness to work daily
Model professional and responsible behavior for students and staff
Participate in required professional development and ongoing training
Perform other duties as assigned by the Food Service Supervisor
Salary: $21 per hour
Questions?
Kathy Culp, Food Service Supervisor
Email: kathy.culpmywccc.org
An Equal Opportunity Employer
The Warren County Vocational School District Board of Education does not discriminate on the basis of race, color, national origin, sex (including sexual orientation and transgender identity), disability, age, religion, military status, ancestry, genetic information (collectively, "Protected Classes"), or any other legally protected category, in its programs and activities, including employment opportunities.
Postings current as of 7/16/2025 11:03:23 AM CST.
Food Service Cook
JobID: 42406
Position Type:
Food Service/Cook
Date Posted:
7/15/2025
Location:
Warren County Career Center
Date Available:
2025-26 School Year
Closing Date:
07/25/2025
District:
Warren County Career Center
Position: Food Service Cook
Location: Warren County Career Center
Employment Status: Part Time, 184 Days, 5.5 hours per day
QUALIFICATIONS:
High School diploma or equivalent required
Valid ServSafe Manager Certification preferred/ required after 30 days
Must be neat, clean, and able to work cooperatively with staff and students
Must pass a criminal background check
GENERAL DESCRIPTION:
The Food Service Cook is responsible for preparing and serving meals in accordance with established food safety guidelines, district policies, and health department regulations. The role includes proper documentation of food temperatures and corrective actions based on the district's HACCP plan and ensures compliance with all applicable local, state, and federal food service standards.
ESSENTIAL FUNCTIONS:
Prepare meals according to provided recipes and follow portion control guidelines
Utilize small-batch cooking techniques to reduce waste and ensure food quality
Accurately maintain production and inventory records
Handle and manage money in accordance with district policy
Follow and enforce sanitation and safety standards as mandated by the Warren County Health Department
Perform daily cleaning of kitchen and service areas; participate in major cleaning during staff in-service days
Operate Point of Sale (POS) system, understanding pricing and components of a reimbursable meal
Maintain a positive, respectful work environment with coworkers, students, and school staff
Provide assistance across the department as needed and fill in during staff absences
Exhibit punctuality, reliability, and a readiness to work daily
Model professional and responsible behavior for students and staff
Participate in required professional development and ongoing training
Perform other duties as assigned by the Food Service Supervisor
Salary: $21 per hour
Questions?
Kathy Culp, Food Service Supervisor
Email: kathy.culpmywccc.org
An Equal Opportunity Employer
The Warren County Vocational School District Board of Education does not discriminate on the basis of race, color, national origin, sex (including sexual orientation and transgender identity), disability, age, religion, military status, ancestry, genetic information (collectively, "Protected Classes"), or any other legally protected category, in its programs and activities, including employment opportunities.
Postings current as of 7/16/2025 11:03:23 AM CST.
Job ID: 485691733
Originally Posted on: 7/17/2025
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