1 year
Job DetailsABOUT THE COMPANY
Birley Bakery is the newest venture from club owner and entrepreneur Robin Birley, the force behind Londons prestigious private members clubs 5 Hertford Street and Oswalds.
Launching summer 2025 on Madison Avenue in NYCs Upper East Side, Birley Bakery brings a warm and welcoming take on the classic Boulangerie-Patisserie, offering simple, elegant breads, pastries, and desserts made to the highest standards.
POSITION SUMMARY
We are looking for a dedicated baker to work in our production site located at the Bronx, with shifts starting from 3:00 AM daily. Key responsibilities include mise en place, mixing doughs, shaping dough for proofing and baking.
This is a hands-on role ideal for an experienced baker who enjoys early morning shifts and takes pride in producing high-quality, consistent baked goods.
Compensation and Benefits:
- $23-$26 /hr
- Comprehensive benefits plan, including medical, dental, vision and life insurance.
- Generous paid time off programs (vacation and personal days).
- 401k retirement savings plan with company match.
- Pre-tax commuter benefits.
- Work life and wellness benefit platform.
- Discount program offering Retail, Restaurants & Activities discounts.
- Freshly prepared Staff Meal whilst on duty.
- Uniform and dry cleaning provided.
- $2000 refer a friend bonus
- & more!
Ideal candidate:
- Experience as a baker in a bakery or pastry shop
- Strong time management and multitasking skills
- Attention to detail and consistency
- Food Handler Certification (or willingness to obtain)
- Comfortable standing for long shifts and lifting up to 50 lbs
Note: Menu evolution may be considered in the future, at the discretion of the executive team.
EEO STATEMENT
Birley Bakery is proud to be an Equal Opportunity Employer. We do not discriminate on the basis race, colour, creed, religion, gender (including gender identity and expression), sexual orientation, marital status, pregnancy, childbirth or related condition, sexual and reproductive health decisions, ancestry, national origin, citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, status as a victim of domestic violence, sexual violence, or stalking, or any other legally protected status.
Compensation DetailsCompensation: Salary ($23.00 - $26.00)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Wellness Program
Required SkillsHands on Baking Skills
Ability to Follow Recipes and Maintain Quality Standards
Teamwork and Collaboration in a Production Environment
Adaptability to Menu Changes
Physical Stamina and Endurance
Problem Solving Skills in a Fast Paced Environment
Organizational Skills for Mise en Place
Customer Service Orientation Through Quality Product Delivery
Attention to Food Safety and Hygiene Practices
Ability to Work Under Pressure
Creativity in Baking and Pastry Presentation
Reliability and Punctuality
Willingness to Learn and Grow in the Role
Commitment to Maintaining a Positive Work Environment
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