Baker/Cashier**
**Job Reference Number:** 32266
**Employment Type:** Full-Time **,** Onsite
**Segment:** Education
**Brand:** Lexington-Independents
**State:** Washington (US-WA)
**The Role at a glance:**
We are looking to add a friendly, enthusiastic cashier to our team. You will have the opportunity to interact with a plethora of different customers and help ensure that their foodservice experience is as positive as possible.
**What you'll be doing:**
+ Make sure areas are well maintained and sanitary work spaces.
+ Bake morning pastries for dining hall.
+ Bake cookies and desserts for dining hall.
+ Follow rotating bakery menu to assure variety of items being created.
+ Make sure cooler and freezer area is organized and cleaned.
+ Make sure logs are completed daily.
+ Communicate with chef or lead cook regarding and needs or concerns
+ Count cash drawer at the beginning and end of shift.
+ Make sure desserts are placed on display before opening.
+ Notify utility if any stations are empty of cups, plates, utensils or napkins.
+ During down time make sure tray rails are cleaned in serving area.
+ Other duties as assigned.
+ Job requires bending, stooping, reaching as well as lifting items up to 50 lbs.
+ Climbing and descending multiple flights of stairs while carrying heavy items
+ High and cold temperatures, moisture and humidity.
**What we're looking for:**
+ Creating a positive customer experience while maintaining a safe, clean and organized working environment.
+ Duties of this position include but not limited to preparing food and beverage products consistently as instructed.
+ Capable to work independently and ability to carry out verbal and written instructions.
+ Communicate effectively, both orally and written.
+ Read, write, comprehend and produce finished product from a recipe- provide verbal and written feedback
+ Full knowledge to operate all kitchen machinery and equipment.
+ May be required to pass written and on the job test if desired by management; at any time- now or future.
+ A high school diploma or equivalent is required, and position experience is preferred, but not required.
+ Valid photo ID
+ Able to obtain a professional appearance and demeanor at all times.
+ Excellent Customer Service Skills required
**Where you'll be working:**
Kennedy Catholic High School
**Compensation Range**
$20-22
**Our Benefits:**
+ Medical (FT Employees)
+ Dental
+ Vision
+ Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
+ Discount Program
+ Commuter Benefits (Parking and Transit)
+ EAP
+ 401k
+ Sick Time
+ Holiday Pay (9 paid holidays)
+ Tuition Reimbursement (FT Employees)
+ Paid Time Off
**About Lexington Independents:**
Lexington Independents works to create culinary experiences for independent school districts across the country. We believe that healthy, delicious food is critical to the mental, physical, and social wellbeing of students, and we feel privileged to provide them with meals that theyll love every day.
**About Elior North America:**
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience youve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
**Disclaimer:** This job description can be revised by management as needed.
**Job Reference Number:** 32266
**Employment Type:** Full-Time **,** Onsite
**Segment:** Education
**Brand:** Lexington-Independents
**State:** Washington (US-WA)
**The Role at a glance:**
We are looking to add a friendly, enthusiastic cashier to our team. You will have the opportunity to interact with a plethora of different customers and help ensure that their foodservice experience is as positive as possible.
**What you'll be doing:**
+ Make sure areas are well maintained and sanitary work spaces.
+ Bake morning pastries for dining hall.
+ Bake cookies and desserts for dining hall.
+ Follow rotating bakery menu to assure variety of items being created.
+ Make sure cooler and freezer area is organized and cleaned.
+ Make sure logs are completed daily.
+ Communicate with chef or lead cook regarding and needs or concerns
+ Count cash drawer at the beginning and end of shift.
+ Make sure desserts are placed on display before opening.
+ Notify utility if any stations are empty of cups, plates, utensils or napkins.
+ During down time make sure tray rails are cleaned in serving area.
+ Other duties as assigned.
+ Job requires bending, stooping, reaching as well as lifting items up to 50 lbs.
+ Climbing and descending multiple flights of stairs while carrying heavy items
+ High and cold temperatures, moisture and humidity.
**What we're looking for:**
+ Creating a positive customer experience while maintaining a safe, clean and organized working environment.
+ Duties of this position include but not limited to preparing food and beverage products consistently as instructed.
+ Capable to work independently and ability to carry out verbal and written instructions.
+ Communicate effectively, both orally and written.
+ Read, write, comprehend and produce finished product from a recipe- provide verbal and written feedback
+ Full knowledge to operate all kitchen machinery and equipment.
+ May be required to pass written and on the job test if desired by management; at any time- now or future.
+ A high school diploma or equivalent is required, and position experience is preferred, but not required.
+ Valid photo ID
+ Able to obtain a professional appearance and demeanor at all times.
+ Excellent Customer Service Skills required
**Where you'll be working:**
Kennedy Catholic High School
**Compensation Range**
$20-22
**Our Benefits:**
+ Medical (FT Employees)
+ Dental
+ Vision
+ Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
+ Discount Program
+ Commuter Benefits (Parking and Transit)
+ EAP
+ 401k
+ Sick Time
+ Holiday Pay (9 paid holidays)
+ Tuition Reimbursement (FT Employees)
+ Paid Time Off
**About Lexington Independents:**
Lexington Independents works to create culinary experiences for independent school districts across the country. We believe that healthy, delicious food is critical to the mental, physical, and social wellbeing of students, and we feel privileged to provide them with meals that theyll love every day.
**About Elior North America:**
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience youve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
**Disclaimer:** This job description can be revised by management as needed.
Job ID: 485984590
Originally Posted on: 7/19/2025
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