Dishwasher

  • Ricardo's Restaurant (10th Street)
  • Brownsville, Texas
  • Full Time
Salary Confidential

Position range in Cameron County $18k - $24k Per Year

Dishwasher

Ricardo's Restaurant (10th Street)

Occupation: Dishwashers

Location: Brownsville, TX - 78520

Positions available: 1

Job #: 16844741

Source: WorkInTexas

Posted: 3/28/2025

Updated: 7/17/2025

Expires: 8/16/2025

Web Site: WorkInTexas

Onsite / Remote: Work onsite all of the time

Job Type: Regular, Full Time (30 Hours or More), Permanent Employment

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Job Requirements and Properties

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Work Onsite

Full Time

Education

High School Diploma or Equivalent

Schedule

Full Time

Job Type

Regular

Duration

Permanent Employment

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As a dishwasher, you're responsible for maintaining a clean and sanitary kitchen environment, including washing, sorting, and storing dishes, glassware, utensils, and cookware, while also assisting with other kitchen tasks as needed.

Here's a more detailed breakdown of a dishwasher's typical responsibilities:

Core Duties:

Washing and Sorting:

Rinse, scrape, and load dishes, glassware, utensils, and cookware into the dishwashing machine.

Manually wash items that cannot be cleaned in the machine (e.g., pots, pans, delicate glassware).

Sort and stack clean dishes, glassware, and utensils.

Store clean items in designated storage areas.

Maintaining Cleanliness:

Keep the dishwashing area clean and organized, free of clutter.

Maintain clean and dry floors throughout the shift.

Clean and sanitize sinks, dishwashing machines, and other kitchen equipment.

Empty and clean trash receptacles.

Monitor and clean trash cans, ensuring they are emptied regularly.

Assisting with Other Kitchen Tasks:

Assist with food preparation tasks as needed.

Help with setting up and breaking down dishwashing stations.

Support other kitchen staff members with various tasks.

Assist with closing duties, including sanitizing cooking and food preparation stations.

Following Procedures:

Adhere to all sanitation and cleaning procedures.

Ensure dishwashers are functioning properly and report any issues.

Follow food safety guidelines to prevent illness from undercooked meats and cross-contamination.

Other Responsibilities

Wipe up any spills to ensure kitchen floors remain dry.

Notify manager any time dish machine wash or rinse cycle falls below safety standard temperatures.

Do not touch dirty dishes before touching clean dishes without washing hands first.

Conduct general restaurant and restroom cleaning as directed.

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Job ID: 486075753
Originally Posted on: 7/19/2025

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