Baker

Baker

Boise Co-op in the Village at Meridian

boise.coop/employment

KITCHEN

FULL-TIME

17/HR

MERIDIAN

We're Hiring a Baker!

Who We Are:

We re the Boise Co-op a local legend since 1973. What started as a small group of health-conscious food lovers has grown into a bustling,munity-owned hub with over 50,000 Co-Owners (yeah, we re kind of a big dill ). With two grocery stores one in Boise s North End and one at the Village in Meridian plus our Wine Shop, Pet Shop, and Uncorked Wine Bar, we re more than just a place to grab groceries. We re amunity. A vibe. A gathering place for folks who love good food, good people, and good vibes.

We believe in doing business with heart, supporting ourmunity, and keeping things delicious.

Sound like your kind of crowd? Cool. Let s talk about baking.

Hiring: Experienced Baker

Our Bakery team is on the lookout for a skilled, passionate, recipe-following wizard of the oven who knows their way around dough, batter, and crumb. You ll work in our production bakery making the baked goods our customers love using our tried-and-true Co-op recipes.

This is not a cupcake-decorating-for- kind of role (though we do appreciate a nice swirl). This is hands-in-dough, early-morning-prep, team-powered baking at its best.

What You'll Be Doing:

Baking the good stuff using our approved recipes consistently and deliciously

Prepping your station, knocking out your list, and keeping things clean from start to finish

Using all the tools of the trade: ovens, mixers, knives, blenders, tilt skillets (they re real, and they re awesome)

Keeping it safe, keeping it tidy, and keeping an eye on waste so we don t overdo it

Working as part of a team that loves food and respects the craft

What We're Looking For:

Someone who has real baking experience (we love home bakers, but we need pros for this role)

You can read a recipe, measure things accurately, and follow instructions like a champ

Food safety savvy (ServSafe certification = gold star)

Experience in a kitchen or food service setting? Even better.

Knife skills and food handling know-how? Big plus.

The Fine :

You ll be on your feet a lot and need to lift up to 50 lbs now and then

It s fast-paced, collaborative, and sometimes a little messy (flour happens)

You'll work in a public-facing grocery environment expect some customer interaction and occasional interruptions

Ready to bake with a team that cares about people and pastries in equal measure?

now at boisecoop/employment. We d love to hear from you!

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Boise Co-op in the Village at Meridian - 2350 N Eagle Rd, Meridian, ID, 83646