1 year
Job DetailsItalian Village Restaurants is hiring a Busser/Food Runner to join our Front of House team at Sotto/Bar Sotto . We are looking for a busser to support our wait staff and set up our dining areas. Busser/Runner responsibilities are dining room cleaning, running food to tables, clearing, setting tables, stocking silverware and plateware, stocking linen, and removing trash as well as attending to the needs of our guests. If you enjoy a fast-paced way of working and want to begin or continue your career in the hospitality industry, wed like to meet you.
Duties & Responsibilities
Greet guests with open arms and a smile
Prepare dining areas before guests are seated (setting, clearing, resetting, sweeping, cleaning, etc.)
Run food to the tables
Serve and pour water
Serve bread and olive oil at appropriate time
Refill nonalcoholic beverages, as needed
Clear dirty utensils, plateware, and glassware from tables with speed, balance, and precision
Unload dirty bus tubs and help sort plates and silverware for dishwasher
Communicate and coordinate with servers to help create magic moments for our guests
Follow all hygiene, health code, and safety regulations in all areas of the restaurant
Qualifications
Work experience as a Busser, Food Runner or another entry-level role in a restaurant is a plus, but we are always willing to train candidates with the right attitude
Ability to follow verbal instructions well and accept constructive feedback on job performance
Ability to get along with others - pleasant personality and neat, clean appearance
At least 18 years of age and legally allowed to work in the United States
Willingness to work flexible and irregular hours
Willingness to work nights and weekends regularly
Willingness to follow hygiene and food safety rules
Physical ability and stamina to carry heavy trays and stand for long hours
Ability to lift and carry up to ~30 pounds frequently while moving across dining room
Ability to go up and down up to 3 flights of stairs as needed to perform tasks
Ability to multitask and remain calm and professional in a fast-paced environment
Need to be quick on your feet
Ability to work in a confined, crowded, fast-moving space with high noise and light levels
Food Handlers Certification (Preferred, but not required and willing to obtain in the first 30 days of employment)
Pay: $12.62 per hour + tips
Required Availability
Tuesday - Saturday PM shift (typically 3PM-11PM)
Benefits
Employee discount (50% off on all food to-go)
Flexible schedule
Referral program
Healthcare availability
401K availability
Family owned and operated business with a strong commitment to personal and professional development, internal promotion, and the happiness of the whole team
Our Restaurant Setting
Fine, casual dining restaurant
Our Values
For each other
We make space for feedback, personal and professional growth, and trust
We believe in the human dignity and goodness of each of our co-workers
We remain a family and prioritize family
For our guests
We make magic moments happen and bring traditions to life, every night
We believe in building personal connection that goes above and beyond executing service
We remain grateful and gracious
For our community
We make contributions of time and resources
We believe in a better world built from small, consistent action
We remain engaged and invested over the long-term
To preserve our legacy
We make careful and equitable decisions
We believe in preserving the American Dream
We remain committed to sharing our stories
Italian Village Restaurants is an Equal Opportunity Employer. We do not discriminate based on race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status. All qualified applicants will receive consideration for employment without regard to these or any other protected characteristics. We are committed to providing a work environment free of discrimination and harassment and strive to foster a diverse and inclusive workplace
Compensation: Hourly ($12.62) plus tips
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Dining Discounts
Required SkillsCustomer Service Orientation
Customer Service
Teamwork
Food Safety Knowledge
Time Management
Communication
Adaptability
Positive Attitude
Service Procedures
Problem Solving Skills
Bussing Tables
Physical Endurance
Work In a Fast-Paced Environment
Communication Skills
Professionalism
Attention to Detail
Ability to Handle Stress
Carrying and Moving Heavy Items
Bending / Kneeling / Reaching / Stooping
Initiative
Clearing Tables
Reliability
Work Well Under Pressure
Commitment to Safety Standards
Can Lift Up to 30 Lbs
People Skills
Food Running
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