Dunkin' Shift Leader

As a Dunkin' franchisee, we are committed to our employees as much as we are committed to our customers. We value hardworking and enthusiastic employees and we make it a priority to ensure their success.

The Shift Leader will be responsible for coaching Crew Members throughout their shift to execute operational Brand standards and deliver a great and friendly guest experience. They set goals, provide job assignments, and motivate others, celebrating successes and providing timely feedback.

Heres who were looking for:

• Someone who comes to work with a positive attitude ready to provide an exceptional guest experience
• A team player who excels in a fun, fast-paced environment while following brand standards as well as safety/sanitation standards
• Someone with a great attitude who has a desire to learn and is able take feedback from their supervisor and run with it

Key Competencies

• Works well with others in a fast-paced team environment
• On time, demonstrates honesty and a positive attitude
• Willingness to learn and adapt to change
• Guest focused

Physical Demands/Working Conditions:

• Standing on feet
• Repetitive motion including bending, stooping and reaching
• Lifting objects including boxes, ice and product
• Working in a small space

Shifts-

Opening Shift: 4am-12pm

Mid. Shift: 7am-3pm

Closing Shift: 10am-6pm

Benefits of working for a Dunkin' franchisee:

• Free meals and beverages during your shifts
• Competitive wages
• Fun, team-oriented environment
• Potential for growth within the company for those who are looking to advance their career
• Apply today, interview tomorrow, and start the following day!

As a Dunkin' franchisee, we are committed to our employees as much as we are committed to our customers. We value hardworking and enthusiastic employees, and we make it a priority to ensure their success.

Apply now to join our amazing team!

• Provide excellent guest satisfaction, service speed, and product quality
• Previous experience working in a cafe or quick service restaurant preferred
• Show passion about results by setting compelling targets and delivering on commitments
• Meet safety and sanitation standards
• Anticipate and understand guests needs and exceed their expectations
• Works well in a team environment
• Excellent leadership skills, must be able to build and lead a team
• Stellar attendance record