Bartender Wanted

Bartender Wanted

April 28, 2025 in Indianapolis, United States of America - By Conrad Indianapolis

Conrad Indianapolis is looking for a Bartender to join the Food and Beverage Team!

Position

Bartender

Languages required

English

Venue type

Hotel

Working hours

Part Time

Contract type

Indefiinite

This is an amazing opportunity to grow your career in a Fortune 500 company within a sophisticated luxury brand.

As the city's first true luxury hotel and only Forbes recommended hotel in the state, this 23-story tower has 241 rooms, 15,000 square feet of banquet space, and 3 food and beverage outlets. This includes The Capital Grille, Tastings - Wine Bar & Bistro, and in-room dining.

Classification: Part-Time

Shift: Typically, 4PM to 11PM or 4PM to 12AM depending on the day- must be available to weekdays, weekends, and holidays. Friday and Saturday availability highly preferred.

Pay Rate: $10 per hour plus tips plus part-time benefits.

What will I be doing?

As a Bartender, you would be responsible for preparing beverages and serving beverages and/or food to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:

- Greet guests and respond to guest inquiries and requests in a timely, friendly and efficient manner

- Mix and garnish beverages according to recipe and portion control standards

- Present and serve beverages to guests

- Check guests for proper identification and serve alcoholic beverages to guests in accordance with federal, state, local and company laws and regulations

- Accurately total, process and collect payments from guests to include, but not limited to, using the point-of-sale system, handling money, processing credit and debit cards, making change and processing gift certificates, cards and vouchers

- Stock and maintain the bar to include, but not limited to, beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce

- Cut, store and ensure product quality of all beverage-related perishables

- Respond professionally to inebriated guests, as needed

What are we looking for?

Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:

Hospitality - We're passionate about delivering exceptional guest experiences.

Integrity - We do the right thing, all the time.

Leadership - We're leaders in our industry and in our communities.

Teamwork - We're team players in everything we do.

Ownership - We're the owners of our actions and decisions.

Now - We operate with a sense of urgency and discipline

In addition, we look for the demonstration of the following key attributes:

- Quality

- Productivity

- Dependability

- Customer Focus

- Adaptability

Indianapolis

United States Of America

Bartender