Bartender, Suite

The Role:

Reporting to Suites Supervisors and Management, a Suites Bartender is responsible for positive guest interactions while accurately mixing and serving beverages to guests and for servers in a friendly and efficient manner.

Responsibilities:

• Event Days:
• Complete all set-up and breakdown of assigned bar.
• Greet and take beverage orders from servers or directly from guests.
• Mix drinks and cocktails according to specifications and recipes.
• Follow all responsible alcohol service guidelines as required by Federal, State, and Local laws and in compliance with Legends Hospitality standards.
• Properly ring in all orders into the POS system as needed.
• Maintain a clean and organized bar and surrounding work area.
• Ensure proper rotation and stocking of beer coolers
• Complete all assigned closing paperwork at the end of each event.
• Other duties as assigned.

Qualifications:

• Must have at least 1 year of experience bartending in a high-volume bar.
• Must be at least 18 years of age.
• Excellent organizational, written, and verbal communication, and interpersonal skills.
• Knowledge and experience working with a POS system.
• Customer service and fast-paced problem-solving skills under pressure.
• Must be personable, proactive, and self-motivated.
• Ability to work effectively independently and/or in a team environment
• Ability to adapt to change quickly and prioritize tasks as needed.
• Punctuality and dependability.
• Advanced knowledge of beverage preparations, service standards, and guest relations.
• Excellent personal hygiene and a well-groomed appearance.
• Ability to occasionally lift/move items weighing up to 30 pounds.
• Must be able to work extended hours due to business requirements including late nights, weekends, and holidays.
• Availability on 1-2 weekdays for Bar setup preferred.
• Must complete company-wide safety training and any additional job-specific safety training.