Bartender

1 year

Rollati Ristorante blends the spirit of Italian hospitality with a contemporary dining experience rooted in tradition. Located in downtown San Jose, Rollati brings guests together over house-made pastas, thoughtfully curated cocktails, and exceptional service.

Position Overview:
We are looking for a skilled and charismatic Bartender to join our team. Whether mixing a classic Negroni or crafting a seasonal cocktail, our bartenders play a key role in shaping the guest experience. This position requires strong service skills, product knowledge, and the ability to thrive in a high-volume environment. Weekend availability is a must.

Key Responsibilities:

• Prepare and serve alcoholic and non-alcoholic beverages to guests at the bar and in the dining room
  
  
• Provide an engaging and knowledgeable experience for guests seated at the bar
  
  
• Maintain cleanliness, organization, and sanitation of the bar area and tools
  
  
• Monitor guest consumption and ensure a safe, enjoyable environment
  
  
• Assist with bar prep, inventory, and restocking duties
  
  
• Work collaboratively with FOH and BOH teams to ensure seamless service
  
  
• Adhere to all ABC regulations and company alcohol service policies
  
  

Requirements:

• 12 years of bartending experience in a fast-paced, upscale dining environment preferred
  
  
• Must be 21 years or older
  
  
• Excellent communication and hospitality skills
  
  
• Ability to multitask under pressure and maintain attention to detail
  
  
• Flexible availability, with weekend shifts required
  
  
• Strong knowledge of classic cocktails, spirits, wine, and beer
  
  

What We Offer:

• Competitive hourly wage + tips, hourly rate $17.95 an hour
  
  
• Flexible scheduling for part-time availability
  
  
• Dining discounts across all Vine Hospitality restaurants
  
  
• Career development opportunities within a growing restaurant group
  
  
• A collaborative and respectful team environment
  
  

Rollati Ristorante is an equal opportunity employer. We are committed to creating an inclusive and welcoming space for all employees.

Compensation: Hourly ($17.95) plus tips

Benefits & Perks: Dining Discounts

Customer Engagement

Team Collaboration

Time Management

Problem Solving

Adaptability

Attention to Cleanliness and Organization

Safety Awareness

Inventory Management

Creativity in Drink Preparation

Ability to work in a fast paced environment

Conflict Resolution

Ability to Follow Regulations and Policies

Flexibility in scheduling

Positive Attitude

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