Line Cook

Job Overview**We are seeking a dedicated and enthusiastic Cook to join our kitchen team. In this role, you will play a vital part in ensuring our kitchen operates smoothly and efficiently. If you have a passion for the food industry and enjoy working in a fast-paced environment, we want to hear from you!**Responsibilities**- Assist in food preparation and cooking according to established recipes and menu guidelines.- Ensure all food handling practices comply with health and safety regulations.- Maintain cleanliness and organization of the kitchen area, including equipment and utensils.- Collaborate with other kitchen staff to ensure timely meal preparation and service.- Monitor inventory levels of ingredients and supplies, reporting any shortages to management.- Participate in training sessions to enhance culinary skills and knowledge of food service operations.**Requirements**- Previous experience in the food industry or culinary environment is preferred but not required.- Strong understanding of food handling practices and safety regulations.- Ability to work effectively in a team-oriented environment.- Excellent communication skills to coordinate with front-of-house staff as needed.- Willingness to learn new cooking techniques and expand culinary knowledge.- Flexibility to work various shifts, including evenings and weekends as needed.Join us in creating memorable dining experiences through exceptional food preparation and service!Job Types: Full-time, Part-time, Temporary, SeasonalRequired: Food Worker Card - open until filled