Line Cook/Prep Cook

## Job description**Job Summary**We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for food and cooking, with experience in meal preparation and food service. As a Line Cook, you will play a crucial role in ensuring that our kitchen operates smoothly and efficiently, delivering high-quality dishes to our guests.**Duties**- Prepare and cook menu items according to recipes and standards, ensuring consistency and quality.- Assist in the setup and breakdown of the kitchen before and after service.- Maintain cleanliness and organization of the kitchen workspace, adhering to food safety and sanitation guidelines.- Operate kitchen equipment safely, including knives, grills, fryers, and ovens.- Collaborate with other kitchen staff to ensure timely meal preparation and service.- Monitor inventory levels of food supplies and report any shortages or needs to management.- Follow catering orders as needed for special events or functions.- Participate in training sessions for new staff on food handling techniques and safety protocols.**Experience**- Previous experience as a Line Cook or in a similar role within a restaurant or catering environment is preferred.- Knowledge of food preparation techniques, cooking methods, and food safety standards is essential.- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.- Strong knife skills and familiarity with various cooking equipment are highly desirable.- Experience as a dietary aide or in food handling is a plus.Join our team today and contribute your culinary skills to create memorable dining experiences!Job Types: Full-time, SeasonalPay: $18.00 - $22.00 per hourShift: - 10 hour shift Shift availability: - Night Shift (Preferred) Ability to Commute: - Charlevoix, MI 49720 (Required) Ability to Relocate: - Charlevoix, MI 49720: Relocate before starting work (Required) Work Location: In person