1 year
Job Details Affiliated with STARR Restaurants , St. Anselm is an American tavern devoted to the pleasures of grilled meats and great ingredients simply cooked. While steak is a specialty, the creativity doesnt stop there. Delicious food, eclectic wines, and classic cocktails set the tone for a great experience. Paired with friendly service in an unpretentious setting adorned with offbeat decor, dining at St. Anselm is the total package.
The team is seeking Servers with a genuine warmth and sense of hospitality!
This position offers a comprehensive package including:
- Medical, Dental, and Vision Benefits Coverage
- Paid Vacation Time
- Commuter Benefits
- Referral Bonus Programs
- Dining Discounts at over 25 Affiliated STARR Restaurants
- Opportunity for Career Advancement and Professional Growth
- Joyful, outgoing, guest-centric individuals who have a passion for great food and wine
- 1+ years experience as server in a well rated restaurant
- A mid to excellent understanding of wine varietals, beer, and classic cocktails
- Experience using a POS system
- Ability to articulate menu selections and options, while recommending items when possible
- Warm and inviting personality, with an ability to make guests feel at home
- Weekend availability - including Sundays
St. Anselm is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status. Compensation Details
Compensation: Hourly ($10.00) plus tips
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Commuter Benefits, Dining Discounts
Required SkillsCan Lift Up to 50 Lbs
Strong Communication Skills
Genuine Warmth and Sense of Hospitality
Customer Service Orientation
Service Procedures
Teamwork
Knowledge of food and wine
Attention to Detail
1+ Years Experience as a Server in a Well Rated Restaurant
Adaptability
Experience as a server
Problem Solving Skills
Joyful and Outgoing Personality
Time Management
Understanding of Wine Varietals, Beer, and Cocktails
Sales Skills
Beer Knowledge
Knowledge of Food and Beverage Pairings
Ability to Use a POS System
Positive Attitude
Wine Service
Ability to work in a fast paced environment
Menu Knowledge
Interpersonal Skills
1+ Years Experience as Server in a Well Rated Restaurant
Culinary Knowledge
Coffee Knowledge
Ability to Handle Multiple Tasks
Weekend Availability Including Sundays
Conflict Resolution skills
Understanding of Wine Varietals, Beer, and Classic Cocktails
Conflict Resolution
Experience using a PoS system
Cocktail Making
Ability to Articulate Menu Selections and Options
Customer Service
Recommendation Skills
High Volume Service
Warm and Inviting Personality
Food Preparation
Weekend Availability, Including Sundays
Food Safety Knowledge
Glassware Knowledge
POS Systems
Spirits Knowledge
TIPS Certified
Wine Knowledge
Bussing Tables
Carrying Trays
Carrying Multiple Items
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