Lead AM Line Cook

Required Years of Experience

1 year

Job Details Bloomsday is a neighborhood restaurant in Headhouse Square, with lunch services Wednesday-Friday and a robust Saturday and Sunday brunch program.

We are looking for a lead line cook to join our awesome crew. Daytime availability is a must. We're looking for someone to work approximately 9am-4pm Wednesday-Sunday. The position will involve cooking on the line for lunch & brunch and some light prep work.

Our kitchen is a hands-on, passionate crew with a strong work ethic and strong sense of humor. We are a small company that takes care of their employees and promotes a healthy work environment. Compensation Details

Compensation: Hourly ($20.00 - $24.00)

Benefits & Perks: Paid Time Off, Dining Discounts

Required Skills

Knife Skills

Food Prep

Cleaning / Sanitation

Egg Cookery

Food Safety Knowledge

Teamwork