2 years
Job Details Host Sweet Linda (East Village, NYC)
Sweet Linda is a cocktail bar and restaurant in the East Village, serving up old-school hospitality with new-school flair. Our team is growing, and were seeking an experienced, polished, and intuitive Host to be the first face our guests see and the steady hand behind the flow of our service. This is a critical role that sets the tone for the guest experiencegrace under pressure, genuine warmth, and exceptional coordination are all musts.
Key Responsibilities:
Welcome guests with confidence, charm, and warmth
Manage reservations and seating using Resy, constantly adjusting to floor needs
Maintain cleanliness and order at the host stand and guest entry
Provide real-time updates on table status and delays to service staff and management
Clearly and professionally communicate wait times and manage expectations with poise
Perform regular checks on guest-facing areas to ensure cleanliness and functionality
Offer service when needed
Support team in maintaining a smooth service by resetting tables between seatings
Record guest notes and preferences in Resy profiles to help build loyal relationships
Identify and flag VIPs, birthdays, or special requests for management and service team
Assist with light training and support other FOH stations when needed
What Were Looking For:
Minimum 2 years of experience in a fast-paced, upscale dining or nightlife environment
Familiarity with Resy and/or similar restaurant management software
Calm, composed, and courteouseven during the busiest rush
Strong communication and interpersonal skills
Detail-oriented and highly organized
Ability to multitask while maintaining a polished demeanor
Flexible availability for nights, weekends, and holidays
Passion for hospitality, team energy, and great service
Nice to Have:
Familiarity with basic food/wine/cocktail knowledge
Ability to speak a second language is a plus
NY Food Handlers Certification or ability to obtain
Compensation: Hourly ($21.00 - $25.00)
Required SkillsGrace Under Pressure
Genuine Warmth
Exceptional Coordination
Confidence
Charm
Professionalism
poise
Cleanliness and Order Maintenance
Real Time Communication
Guest Relationship Building
Vip Identification
Light Training Ability
Supportive Teamwork
Adaptability
Customer Service Orientation
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