Job Details
Major Food Group is hiring AM Breakfast Servers to join our team at Dirty French!
Located in the Ludlow Hotel on Manhattan's storied Lower East Side, Dirty French is an energetic bistro created by the acclaimed hospitality brand Major Food Group and its co-founders Jeff Zalaznick, Mario Carbone, and Rich Torrisi. The restaurant takes its culinary cues from the timeless dishes of the classic French tradition and enlivens them by utilizing modern techniques and bold, thrilling flavors.
RESPONSIBILITIES:
- Anticipate guests' needs and ensure that service meets/exceeds expectations to ensure a memorable and pleasant dining experience.
- Inspect dining room, table settings, chairs, floors, proper maintenance, cleanliness and safety.
- Receive and greet members guests; assist with seating if necessary.
- Check tables throughout service times for guest satisfaction, resolve guest issues.
- Maintain knowledge of menu and presentation standards and sound knowledge of food and beverage preparation techniques
REQUIREMENTS:
- We are looking for someone with at least 1 year of experience.
- Must have excellent knowledge of dining room and service procedures and functions
- Professional presentation and positive attitude
- Excellent knowledge of POS system
- Be able to work in a standing position for long periods of time
- Open availability; must be able to work evenings, weekends and holidays
BENEFITS:
- Competitive Salary
- Medical/Dental/Vision Insurance with Company subsidy
- Growth Opportunities
- Progressive Paid Time Off
- Parental Leave
- Tuition Reimbursement
- Generous Dining Allowance
- Unlimited Referral Program
- TransitChek Discount
Equal Employment Opportunity
Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.
Compensation Details
Compensation: Hourly ($16.50) plus tips
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts
Required Skills
Customer Service
Customer Service Skills
Anticipating Guests' Needs
Attention to Detail
Expediting
Problem Solving Skills
Inspecting Dining Room for Cleanliness and Safety
Teamwork
Inspecting Dining Room and Maintaining Cleanliness
Assisting With Seating Guests
Time Management
Ensuring Service Meets/Exceeds Expectations
Adaptability
High Volume Service
Cleanliness and Safety Awareness
Commitment to Cleanliness and Safety
Multitasking
Maintaining Knowledge of Menu and Presentation Standards
Resolving Guest Issues
Interpersonal Skills
Knowledge of Food and Beverage Preparation Techniques
Ability to Work Under Pressure
Inspecting Dining Room and Ensuring Cleanliness and Safety
Conflict Resolution skills
Knowledge of Menu and Food/Beverage Preparation Techniques
Organizational Skills
Proficient in Pos System
positive work ethic
POS Systems
Ability to Anticipate Needs
Greeting and Seating Guests
Checking Tables for Guest Satisfaction
Maintaining Knowledge of Menu and Food/Beverage Preparation Techniques
Ability to Work in a Standing Position for Long Periods
Excellent Knowledge of Dining Room and Service Procedures
Professional Presentation
Positive Attitude
Communication Skills
Knowledge of POS system
Ability to Work in a Standing Position for Long Periods of Time
Open Availability for Evenings, Weekends, and Holidays
Read more