Title Steward/Dishwasher About the Organization A BRIEF HISTORY OF CHEVY CHASE CLUB, INC.
Chevy Chase Club is a distinctive social institution that, since 1892, has provided members, their families and guests with recreation and refuge from the stresses of daily life in the environs of our nation's capital. Chevy Chase Club is a 126 year old, member-owned club with 2,400 member families. Total Club Revenue $29,000,000. Facilities include clubhouse including member dining and private function rooms, casual restaurant, an 18-hole golf course, outdoor and indoor tennis courts; paddle tennis courts, fitness center, swimming pools, duckpin bowling lanes, ice rink, and overnight guest rooms and nature trail. Chevy Chase Club is a traditional full service private country club open 365 days a year.
Description
Chevy Chase Club is a distinctive social institution that, since 1892, has provided members, their families and guests with recreation and refuge from the stresses of daily life in the environs of our nation's capital. Chevy Chase Club is a 126 year old, member-owned club with 2,400 member families. Total Club Revenue $29,000,000. Facilities include clubhouse including member dining and private function rooms, casual restaurant, an 18-hole golf course, outdoor and indoor tennis courts; paddle tennis courts, fitness center, swimming pools, duckpin bowling lanes, ice rink, and overnight guest rooms and nature trail. Chevy Chase Club is a traditional full service private country club open 365 days a year.
Description
Chevy Chase Club, a prestigious private club, is seeking dedicated and hardworking Full Time Stewards/Dishwashers to join our culinary team. As a Steward/Dishwasher, you will play a crucial role in maintaining the cleanliness and efficiency of our newly renovated kitchen.
Benefits:
- Competitive hourly wage: $19.00 - $22.00/ Weekly Pay
- Comprehensive benefits package including health, vision, and dental insurance.
- Paid time off and holidays.
- Retirement plan with company match.
- Complimentary meals and parking.
- Opportunities for career growth and development.
Responsibilities
- Clean and sanitize dishes, utensils, and kitchen equipment to maintain hygiene standards.
- Maintain cleanliness in kitchen and dining areas, including sweeping and mopping floors.
- Follow food handling and safety protocols to ensure a safe working environment.
- Collaborate with kitchen staff to ensure efficient workflow and customer satisfaction.
This position is currently accepting applications.
Apply Now
Job ID: 479207952
Originally Posted on: 5/31/2025
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