Team Member - 77033
- CRG Restaurant Group LLC Expired
- Houston, Texas
- Full Time

This job ad was removed 15 hours ago.
Job Description
As a Team Member, you are responsible for delivering an exceptional guest experience by consistently providing excellent service, great tasting/quality food, and a clean restaurant environment for all guests by performing one or more workstations in accordance with JIB procedures, systems, and standards, and 20/20 guest expectations.
**Job Duties/Responsibilities:**
- Models a guest comes first attitude; has a genuine smile and displays a friendly and positive spirit; appreciates guests and makes them feel welcome; is always polite and courteous.
- Ensures the timeliness, quality, and accuracy of all orders; conveys a sense of urgency.
- Handles guest complaints effectively using the CARE model (courtesy, apology, resolution, extra effort).
- Interacts effectively with diverse groups of people and does not have or display any biases.
- Gets along with other team members and always shows care and respect.
- Ensures personal and uniform cleanliness; helps and compliments other team members; makes new employees feel welcome and helps train employees as assigned.
- Follows instructions, is consistently productive and focused.
- Willingly accepts direction and feedback from management and other team members.
- Follows JIB procedures and standards in performing all workstation activities.
- Has excellent record of attendance and punctuality (5 minutes before scheduled start time) and is flexible to meet restaurant scheduling needs.
- Is dependable and reliable.
- Maintains restaurant cleanliness inside and outside by following JIB cleaning and maintenance procedures.
- Maintains clean, neat appearance; follows uniform and grooming standards.
**Must be, at least, 16 years of age due to Company's Policy.**
**Workweek Details:**Full Time and Part Time; Shift will Vary.
Background requirements:
Candidates must pass a background check. Convictions will be reviewed on case-by-case basis; convictions will not necessarily bar a candidate's employment.
**Job Duties/Responsibilities:**
- Models a guest comes first attitude; has a genuine smile and displays a friendly and positive spirit; appreciates guests and makes them feel welcome; is always polite and courteous.
- Ensures the timeliness, quality, and accuracy of all orders; conveys a sense of urgency.
- Handles guest complaints effectively using the CARE model (courtesy, apology, resolution, extra effort).
- Interacts effectively with diverse groups of people and does not have or display any biases.
- Gets along with other team members and always shows care and respect.
- Ensures personal and uniform cleanliness; helps and compliments other team members; makes new employees feel welcome and helps train employees as assigned.
- Follows instructions, is consistently productive and focused.
- Willingly accepts direction and feedback from management and other team members.
- Follows JIB procedures and standards in performing all workstation activities.
- Has excellent record of attendance and punctuality (5 minutes before scheduled start time) and is flexible to meet restaurant scheduling needs.
- Is dependable and reliable.
- Maintains restaurant cleanliness inside and outside by following JIB cleaning and maintenance procedures.
- Maintains clean, neat appearance; follows uniform and grooming standards.
**Must be, at least, 16 years of age due to Company's Policy.**
**Workweek Details:**Full Time and Part Time; Shift will Vary.
Background requirements:
Candidates must pass a background check. Convictions will be reviewed on case-by-case basis; convictions will not necessarily bar a candidate's employment.
As a Team Member, you are responsible for delivering an exceptional guest experience by consistently providing excellent service, great tasting/quality food, and a clean restaurant environment for all guests by performing one or more workstations in accordance with JIB procedures, systems, and standards, and 20/20 guest expectations.
**Job Duties/Responsibilities:**
- Models a guest comes first attitude; has a genuine smile and displays a friendly and positive spirit; appreciates guests and makes them feel welcome; is always polite and courteous.
- Ensures the timeliness, quality, and accuracy of all orders; conveys a sense of urgency.
- Handles guest complaints effectively using the CARE model (courtesy, apology, resolution, extra effort).
- Interacts effectively with diverse groups of people and does not have or display any biases.
- Gets along with other team members and always shows care and respect.
- Ensures personal and uniform cleanliness; helps and compliments other team members; makes new employees feel welcome and helps train employees as assigned.
- Follows instructions, is consistently productive and focused.
- Willingly accepts direction and feedback from management and other team members.
- Follows JIB procedures and standards in performing all workstation activities.
- Has excellent record of attendance and punctuality (5 minutes before scheduled start time) and is flexible to meet restaurant scheduling needs.
- Is dependable and reliable.
- Maintains restaurant cleanliness inside and outside by following JIB cleaning and maintenance procedures.
- Maintains clean, neat appearance; follows uniform and grooming standards.
**Must be, at least, 16 years of age due to Company's Policy.**
**Workweek Details:**Full Time and Part Time; Shift will Vary.
Background requirements:
Candidates must pass a background check. Convictions will be reviewed on case-by-case basis; convictions will not necessarily bar a candidate's employment.
**Job Duties/Responsibilities:**
- Models a guest comes first attitude; has a genuine smile and displays a friendly and positive spirit; appreciates guests and makes them feel welcome; is always polite and courteous.
- Ensures the timeliness, quality, and accuracy of all orders; conveys a sense of urgency.
- Handles guest complaints effectively using the CARE model (courtesy, apology, resolution, extra effort).
- Interacts effectively with diverse groups of people and does not have or display any biases.
- Gets along with other team members and always shows care and respect.
- Ensures personal and uniform cleanliness; helps and compliments other team members; makes new employees feel welcome and helps train employees as assigned.
- Follows instructions, is consistently productive and focused.
- Willingly accepts direction and feedback from management and other team members.
- Follows JIB procedures and standards in performing all workstation activities.
- Has excellent record of attendance and punctuality (5 minutes before scheduled start time) and is flexible to meet restaurant scheduling needs.
- Is dependable and reliable.
- Maintains restaurant cleanliness inside and outside by following JIB cleaning and maintenance procedures.
- Maintains clean, neat appearance; follows uniform and grooming standards.
**Must be, at least, 16 years of age due to Company's Policy.**
**Workweek Details:**Full Time and Part Time; Shift will Vary.
Background requirements:
Candidates must pass a background check. Convictions will be reviewed on case-by-case basis; convictions will not necessarily bar a candidate's employment.
Job ID: 479650303
Originally Posted on: 6/3/2025