Bartender

Required Years of Experience

4 years

Job Details Tuna Bar is a Japanese Raw Bar concept located in Old City Philadelphia, on 205 Race Street. Tuna Bar boasts a relaxing, upscale atmosphere serving fresh and locally sourced ingredients. We are looking for charismatic individuals to fill a BARTENDER/SERVER position. Bartender should be able to work as a team with the whole staff and take tables as needed.

Our ideal candidate is passionate about hospitality, organized, demonstrates excellent communication skills, has a positive and upbeat attitude, an eye for detail, can multitask under pressure while remaining calm. Additionally, familiarity with Japanese Food & Toast POS Systems is most advantageous.
REQUIREMENTS
Must be at least 21 years of age
At least 3-5 years of experience behind the bar
Availability to work lunches, evenings, weekends, and holidays as needed
Excellent verbal communication skills with proper verbiage
Ability to work as a team player with servers
Great interpersonal and teamwork skills
Organized, detail-orientated, and neat
Ability to learn and retain food/drink knowledge in detail
Must have a working knowledge of standard drink recipes, as well as spirits, wine, beer, and sake
Must be able to reach, bend, and frequently lift up to 30 pounds
RAMP certification preferred
Experience with Japanese cuisine and/or upscale dining is a plus!

Please note that we may not be able to respond to all applicants due to high volume.

Compensation Details

Compensation: Hourly (Based on Experience) plus tips

Required Skills

Charisma

Teamwork

Stress Management

Adaptability

Customer Service Orientation

Attention to Cleanliness

Time Management

Problem Solving

Ability to follow instructions

Cultural Awareness

Sales Skills

Learning agility

Creativity in Drink Preparation

Ability to work in a fast paced environment

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