Front of House Staff

1 year

Second Daughter is a small, values-driven bakery located inside the Bok Building. Were looking for a warm, reliable, and organized Front of House team member to join us on weekends (Saturday & Sunday). This role is customer-facing and fast-paced, and were looking for someone who can stay calm under pressure, communicate clearly, and be a kind and welcoming presence.

Responsibilities:

• Greet and serve customers with warmth and professionalism
• Handle POS transactions accurately and efficiently
• Keep the front of house clean, stocked, and organized
• Answer guest questions clearly and politely, even during busy times
• Communicate effectively with the kitchen and fellow team members
• Assist with packaging, light prep, or other tasks as needed

What Were Looking For:

• Weekend availability (Saturday & Sunday)
• Ability to stay calm and focused during busy service
• Friendly, professional demeanor with strong communication skills
• Comfort with multitasking and handling a line
• Previous experience in food service or hospitality is a plus
• Interest in pastries and hospitality is a bonus

To Apply:

Please submit your resume and a short note about yourself and your weekend availability.

Compensation: Hourly (Based on Experience) plus tips

Estimated Weekly Tips: $100

Customer Service Orientation

Attention to Detail

Time Management

Team Collaboration

Problem Solving Under Pressure

Adaptability in a Fast Paced Environment

Positive Attitude

Ability to follow instructions

Basic Math Skills for Handling Transactions

Organizational Skills

Willingness to Learn

Interpersonal Skills

Ability to Handle Stress

Interest in Food and Beverage Service

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