Chef de Partie

3 years

Acquerello is seeking passionate Chef de partie to join our close-knit team. We are a 2 Michelin star restaurant in our 36th year as a fine dining destination specializing in contemporary Italian cuisine.

All candidates must have an interest in Italian cuisine, a passion for excellence, and be excited to work alongside Executive Chef Suzette Gresham in furthering the vision of Acquerello as one of the finest Italian restaurants in the country.

The Chef de Partie will work directly with the Chef de Cuisine in menu ideation and production.

Job Requirements:

Exceptional attention to detail

Strong communication skills

Positive attitude and team mentality

Must possess a strong willingness to learn with the ability to work independently.

Works quickly, neatly and efficiently in fast-paced and exciting environment.

Self-motivation and dedication to quality and professionalism

Compensation: Hourly ($25.00 - $28.00) plus tips

Benefits & Perks: Health Insurance, 401k, Potential Bonuses, Dining Discounts

Basic Knife Skills

Food Safety Knowledge

ServSafe Certified

Food Handler Certification

Advanced Knife Skills

Kitchen Equipment Maintenance

Prepping Ingredients

Cleaning / Sanitation

Meat Cookery

Fish Butchery

Fish Cookery

Plating and Presentation

Read more