Restaurant Manager

Required Years of Experience

3 years

Job Details Step into a leadership role at The Belmont, our newest and most exciting dining venue, where exceptional hospitality meets elevated club dining. As the Restaurant Manager, youll be at the heart of daily operations, leading a front-of-house team dedicated to delivering seamless service and unforgettable experiences for our members and guests.

Were looking for a hands-on leader who thrives in a fast-paced, people-first environment. You bring a passion for hospitality, a sharp eye for detail, and the ability to inspire a team to consistently raise the bar. From shaping service standards to mentoring staff and collaborating with our culinary and clubhouse leadership, youll play a vital role in bringing The Belmonts vision to life.

If you're driven to create a welcoming atmosphere where every detail matters and every member and guest feels at home, apply today.
Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k

Required Skills

Leadership

Customer Service

Problem Solving

Communication

Scheduling

Restaurant Management

Team Management

Training and Development

Organizational Skills

Conflict Resolution

Attention to Detail

Time Management

Wine Service

POS Systems

Operations Management

Food Safety Knowledge

Staff Management of up to 20

High Volume Service

Positive Attitude

Service Standards

Adaptability

Food and Wine Knowledge

Service Procedures

Decision Making

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