Senior Line Cook - Westin Downtown

Senior Line Cook: {reactid="18"}: {itemprop="description" reactid="19"}: {reactid="21"}+-----------------------------------------------------------------------+| Summary: |+-----------------------------------------------------------------------+| |+-----------------------------------------------------------------------+| Enjoy advanced scheduling and the flexibility to swap or pick up || shifts easily using our app-perfect for achieving better balance || while pursuing your passion in the food and beverage industry! || || White Lodging develops and operates a portfolio of award-winning, || premium-brand hotels, rooftop bars and restaurants in some of the || countrys best cities to live. We know that the hospitality business, || like life, is how you make people feel. Thats where you come in. || Youll help bring the virtue of hospitality to life while we create an || environment that allows you to be your best self and grow. |+-----------------------------------------------------------------------+ ----------------------------------------------------------------------------------------------------------------------------------------- Responsibilities WHAT YOU'LL DO * The Senior Line Cook will mentor entry level cooks and apprentices along with daily preparation and production of their food outlet * Utilize company FandB procedures as well as health department regulations, and federal guidelines * Follow proper food handling and storage procedures * Maintain Food Cost and Labor Cost * Check freshness of foods and ingredients, ensure all recipes and portion-use records are followed * Be aware of all guest feedback scores and conspire for positive influence on rankings * Foster a climate of cooperation and respect between coworkers * Perform other duties as assigned WHAT YOU'LL BRING * The Senior Line Cook must have knowledge of all cooking and preparation equipment * Basic cooking skills, IE: Sauting, Broiling, Frying, Roasting, Butchery, Garde Manger, Pantry, Breakfast Cookery, etc. * Culinary Education or apprenticeship preferred but not mandatory * Ability to stand and move at a fast pace for long periods of time ----------------------------------------------------------------------------------------------------------------------------------------- ----------------------------------------------------------------------------------------------------------------------------------------------- Other Information * DailyPay option * Day 1 Medical, Dental and Vision insurance * Vacation/Paid Time Off (PTO) with rollover * Complimentary wellness tools * Unlimited referral bonuses * 401(k) with company match * Hostcare Resources healthcare concierge * Leadership development * Tuition reimbursement * Discounts on hotel rooms, dining, and other travel/entertainment experiences * Multiple hotels in each market = more opportunities White Lodging is an equal opportunity employer. We value diversity and are committed to creating an inclusive environment for all associates. -----------------------------------------------------------------------------------------------------------------------------------------------: