Responsible for setting up trayline and serving meals to patients. Must maintain equipment and sanitation standards for DHEC regulations.
Qualifications: Ability to understand and carry out both written and oral instructions. Requires two (2) to three (3) weeks on the job training to become proficient in job responsibilities.
Qualifications: Ability to understand and carry out both written and oral instructions. Requires two (2) to three (3) weeks on the job training to become proficient in job responsibilities.
Job ID: 479924312
Originally Posted on: 6/5/2025
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