3 years
Job DetailsSPQR is a Northern California restaurant inspired by Italian cuisine and wine. SPQR strives for balance in offering the highest quality of food, wine and service for each guests experience in an intimate and inviting atmosphere. We are looking for someone that shares our passion for hospitality, is hands-on with service, and excited to be a part of our team.
SPQR Offers:
- Competitive benefits including healthcare and dental insurance to full-time employees
- Shift schedules (+/- 8 hours) that generally end before midnight
- Daily staff meals
- Wine education and tastings
- Employee dining discounts
- A unique opportunity to grow and thrive in an intimate operation
- Typical earnings exceed $40.00 per hour.
- A diverse working group of diligent professionals
Ideal Candidates Offer:
- Multiple years of experience in the restaurant industry; prior Michelin/fine-dining experience preferred
- Strong desire to contribute and elevate service and hospitality standards
- Attention to detail, a must especially during a fast-paced service
- Extensive food and wine knowledge
- Positive outlook and forward-thinking mentality
- Understanding of the demands of working in a fast-paced work environment
- Strong dedication toward learning, and motivation to progress in a fine dining environment.
This position will consist of evening and weekend services.
Please submit your resume and a brief cover letter.
SPQR is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.
Compensation DetailsCompensation: Hourly ($18.67) plus tips
Benefits & Perks: Health Insurance, Dental Insurance, Dining Discounts
Required SkillsWine Service
Teamwork
Customer Service
Customer Service Orientation
Prior Michelin/Fine Dining Experience Preferred
Adaptability
Service Oriented
Time Management
Strong Desire to Contribute and Elevate Service and Hospitality Standards
Problem Solving
High Volume Service
Communication Skills
restaurant industry experience
Work Ethic
Extensive Food and Wine Knowledge
Food and Beverage Pairing
Ability to Handle Stress
Positive Outlook and Forward Thinking Mentality
Cultural Awareness
Fine Dining Experience
Collaboration
Ability to work in a fast paced environment
Initiative
Food Safety Knowledge
Attention to Customer Needs
Dedication Toward Learning and Motivation to Progress
Attention to Detail
Willingness to Learn
POS Systems
Food and Wine Knowledge
Positive outlook
Fast Paced Work Environment
Dedication to Learning
Motivation
Fine Dining Environment Experience
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