Line Cook

$0.00

Salary Not Available

Position range in Cooke County $10.29 - $14.78 Per hour

Line Cook

Los Mariachis

Occupation: Cooks, Restaurant

Location: GAINESVILLE, TX - 76240

Positions available: 1

Job #: 16862559

Source: WorkInTexas

Posted: 5/7/2025

Updated: 5/28/2025

Expires: 8/7/2025

Web Site: WorkInTexas

Onsite / Remote: Work onsite all of the time

Job Type: Regular, Full and Part Time Positions, Permanent Employment, Other, see job description Shift

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Work Onsite

Full Time

Experience

6 Month(s)

Schedule

Full and Part Time Positions

Job Type

Regular

Duration

Permanent Employment

Public Transit

Available

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At Los Mariachis, we are passionate about providing our guests with an authentic and unforgettable dining experience. As a valued member of our kitchen team, you will play an essential role in creating the delicious dishes that keep our customers coming back for more.

Must have experience as a Cook.

**Responsibilities:**

- **Food Preparation:** Prepare and cook a variety of dishes according to established recipes and menu specifications, ensuring quality and consistency.

- **Ingredient Management:** Properly measure, mix, and cook ingredients according to recipes. Ensure freshness of ingredients by maintaining proper storage and rotation.

- **Station Management:** Manage assigned cooking station efficiently, ensuring it's stocked, clean, and organized throughout the shift.

- **Team Collaboration:** Work collaboratively with other kitchen staff to ensure timely and efficient service. Communicate effectively with servers and other kitchen team members to meet guest expectations.

- **Quality Assurance:** Consistently ensure that all food is prepared and presented in accordance with high standards of quality and plating.

- **Sanitation and Safety:** Maintain a clean and safe work environment by adhering to all health and safety regulations. Practice proper handling and storage of food and equipment.

- **Adaptability:** Assist with menu changes and specials, adapting quickly to new recipes and techniques as required.

- **Efficiency:** Work effectively under pressure in a fast-paced environment, especially during peak meal times, while upholding Los Mariachis' quality standards.

**Qualifications:**

- **Experience:** Previous experience as a cook in a restaurant setting is preferred, with a strong emphasis on Mexican cuisine a plus.

- **Culinary Skills:** Solid understanding of cooking methods, ingredients, and equipment. Ability to execute recipes accurately and efficiently.

- **Time Management:** Strong organizational and multitasking skills, with the ability to perform well in a dynamic environment.

- **Attention to Detail:** Keen eye for detail in preparing dishes to ensure a high standard of presentation and taste.

- **Team Player:** Strong communication skills with the ability to work collaboratively and effectively with others in the kitchen.

- **Flexibility:** Willingness to work evenings, weekends, and holidays as required by our restaurant schedule.

- **Physical Stamina:** Ability to stand for extended periods and perform physically demanding tasks in a hot kitchen environment.

Job seekers with a felony conviction will be considered on a case by basis.

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