Salary Not Available
Position range in Hopkins County $9.88 - $14.22 Per hour
Cook
METRO DINER
Occupation: Cooks, Restaurant
Location: SULPHUR SPRINGS, TX - 75482
Positions available: 1
Job #: 16859441
Source: WorkInTexas
Posted: 4/30/2025
Updated: 6/2/2025
Expires: 7/20/2025
Web Site: WorkInTexas
Onsite / Remote: Work onsite all of the time
Job Type: Regular, Full Time (30 Hours or More), Permanent Employment
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Job Requirements and Properties
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Work Onsite
Full Time
Schedule
Full Time
Job Type
Regular
Duration
Permanent Employment
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Employer hiring for Cook.
Job duties include but not limited to:
Inspect and clean food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices.
Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.
Ensure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters.
Season and cook food according to recipes or personal judgment and experience.
Turn or stir foods to ensure even cooking.
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Position range in Hopkins County $9.88 - $14.22 Per hour
Cook
METRO DINER
Occupation: Cooks, Restaurant
Location: SULPHUR SPRINGS, TX - 75482
Positions available: 1
Job #: 16859441
Source: WorkInTexas
Posted: 4/30/2025
Updated: 6/2/2025
Expires: 7/20/2025
Web Site: WorkInTexas
Onsite / Remote: Work onsite all of the time
Job Type: Regular, Full Time (30 Hours or More), Permanent Employment
Job Requirements and Properties Help for Job Requirements and Properties. Opens a new window.
Job Requirements and Properties
Help for Job Requirements and Properties. Opens a new window.
Work Onsite
Full Time
Schedule
Full Time
Job Type
Regular
Duration
Permanent Employment
Help for . Opens a new window.
Help for . Opens a new window.
Employer hiring for Cook.
Job duties include but not limited to:
Inspect and clean food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices.
Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.
Ensure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters.
Season and cook food according to recipes or personal judgment and experience.
Turn or stir foods to ensure even cooking.
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]
Help for Employer Information. Opens a new window.
Job ID: 480258564
Originally Posted on: 6/7/2025