Line Cook / Prep Cook

We are seeking a dedicated and skilled Prep Cook to join our culinary team. The ideal candidate will have a passion for food and a strong understanding of kitchen operations. As a Prep Cook, you will play a vital role in meal preparation, ensuring that all ingredients are prepared to the highest standards of quality and safety. This position is essential for maintaining the efficiency of our kitchen and supporting our chefs in delivering exceptional dining experiences.
Responsibilities
Assist in the preparation of ingredients for meals, including washing, chopping, and measuring.
Follow recipes and instructions from chefs to ensure consistency in food preparation.
Maintain cleanliness and organization of the kitchen workspace, including proper storage of food items.
Adhere to food safety standards and regulations to ensure the health and safety of all patrons.
Operate kitchen equipment safely and effectively, including knives and other culinary tools.
Collaborate with kitchen staff to ensure timely meal service during peak hours.
Monitor inventory levels of food supplies and report any shortages to management.
Skills
Experience in the food industry, particularly in meal preparation or cooking roles.
Strong knowledge of food safety practices and regulations.
Proficiency with kitchen equipment and tools, including knives.
Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
Excellent communication skills and ability to work as part of a team.
A passion for culinary arts and willingness to learn new techniques.
Join us as we create memorable dining experiences through exceptional food preparation!