Food Service Worker - Zanesville Campus

Assist in preparation, serving, and clean-up of daily food operations. Maintain cost and portion control, put up inventory, perform custodial work as required and maintain proper records.

Job Requirements
High school diploma or equivalent. Previous work experience in related food service areas. Knowledge in the preparation of food and operation of food equipment. Good attendance record and be able to lift up to 50 pounds. Pass a Criminal Background check.