Pastry Cook Lakewood Country Club
6430 Gaston Avenue
Dallas, TX 75214
Golf/Country Club
Part-Time
Part time- Tuesday, Wednesday, and Saturday - it could varied - 2pm to 9:30 pm
The Pastry Cook is responsible for preparing high-quality baked goods and desserts in a high-volume production environment. This role ensures consistency, precision, and efficiency while following standardized recipes and maintaining cleanliness and organization in the pastry kitchen. RESPONSIBILITIES: Create and prepare all pastry items for the restaurant as well as special functions. Scale, mix, bake, and assemble pastry items with consistency and attention to detail
Prepare bread and pastry recipes from scratch
Follow portioning, presentation, and plating guidelines as set by the Pastry Chef
Ensure all products meet quality standards, including consistency and presentation
Coordinate proper food storage according to the standing operating procedure
Ensure the kitchen is clean and always sanitized
Operate functions of the position alone and without assistance if necessary
Perform calmly and effectively in a high-volume environment
Be available to fill in as needed to ensure the smooth and efficient operation of the pastry shop
Ability to apply common sense understanding to carry out detailed written and/or oral instructions
Needs a basic understanding of professional cooking and knife handling skills
Basic knowledge of how to produce cakes, tarts, mousses, batters, doughs, custards, frostings, and ice creams is required
Must have basic cake decorating skills
Must have basic math skills to produce correctly sized batches
Must have a general understanding and knowledge of how to use and maintain equipment in the area properly
REQUIREMENTS: Minimum 2 years of experience in high volume and fine dining restaurants/hotels/country clubs preferred but not required Culinary diploma with a concentration in Pastry Arts or equivalent in experience strongly preferred Team-oriented and positive attitude Strong communication skills a must
Posted June 12, 2025
8
Lakewood Country Club
FOUNDED IN 1912
Lakewood Country Club featured a graceful three-story clubhouse overlooking a woodland that rolled and tumbled pleasantly over a fast growing East Dallas neighborhood. The Club's founding fathers knew the land at the corner of Gaston and Abrams would be an ideal location for Dallas' second 18-hole golf course.
TODAY
Lakewood Country Club is the cornerstone of the neighborhood. A private, full service, family oriented, Club dedicated to providing Members with superb service, an array of recreational facilities and an ideal venue for social connection. Lakewood features an 18-hole golf course, 8 1/2 tennis courts, three swimming pools, a fitness center and a variety of Club events and dining options.
CAREERS
Join us and be a Part of Fun, Fast-Paced, Group of Talented People Who are Passionate About Serving Our Members!
6430 Gaston Avenue
Dallas, TX 75214
Golf/Country Club
Part-Time
Part time- Tuesday, Wednesday, and Saturday - it could varied - 2pm to 9:30 pm
The Pastry Cook is responsible for preparing high-quality baked goods and desserts in a high-volume production environment. This role ensures consistency, precision, and efficiency while following standardized recipes and maintaining cleanliness and organization in the pastry kitchen. RESPONSIBILITIES: Create and prepare all pastry items for the restaurant as well as special functions. Scale, mix, bake, and assemble pastry items with consistency and attention to detail
Prepare bread and pastry recipes from scratch
Follow portioning, presentation, and plating guidelines as set by the Pastry Chef
Ensure all products meet quality standards, including consistency and presentation
Coordinate proper food storage according to the standing operating procedure
Ensure the kitchen is clean and always sanitized
Operate functions of the position alone and without assistance if necessary
Perform calmly and effectively in a high-volume environment
Be available to fill in as needed to ensure the smooth and efficient operation of the pastry shop
Ability to apply common sense understanding to carry out detailed written and/or oral instructions
Needs a basic understanding of professional cooking and knife handling skills
Basic knowledge of how to produce cakes, tarts, mousses, batters, doughs, custards, frostings, and ice creams is required
Must have basic cake decorating skills
Must have basic math skills to produce correctly sized batches
Must have a general understanding and knowledge of how to use and maintain equipment in the area properly
REQUIREMENTS: Minimum 2 years of experience in high volume and fine dining restaurants/hotels/country clubs preferred but not required Culinary diploma with a concentration in Pastry Arts or equivalent in experience strongly preferred Team-oriented and positive attitude Strong communication skills a must
Posted June 12, 2025
8
Lakewood Country Club
FOUNDED IN 1912
Lakewood Country Club featured a graceful three-story clubhouse overlooking a woodland that rolled and tumbled pleasantly over a fast growing East Dallas neighborhood. The Club's founding fathers knew the land at the corner of Gaston and Abrams would be an ideal location for Dallas' second 18-hole golf course.
TODAY
Lakewood Country Club is the cornerstone of the neighborhood. A private, full service, family oriented, Club dedicated to providing Members with superb service, an array of recreational facilities and an ideal venue for social connection. Lakewood features an 18-hole golf course, 8 1/2 tennis courts, three swimming pools, a fitness center and a variety of Club events and dining options.
CAREERS
Join us and be a Part of Fun, Fast-Paced, Group of Talented People Who are Passionate About Serving Our Members!
Job ID: 481041805
Originally Posted on: 6/13/2025