Vino - Server

2 years

Major Food Group is hiring Servers to join our team at Carbone Vino in the Dallas Design District!

Carbone Vino , located just across the courtyard from Carbone, is a new concept from Major Food Group celebrating timeless artisanship and the most coveted wines of Italy complete with a thousand bottle wine cellar. The menu features an extensive selection of handmade pastas, Sicilian pizzas, signature entrees like spicy rigatoni and friend veal chop prepared your way, and fresh gelato served table-side.

RESPONSIBILITIES :

• Prepare restaurant tables with special attention to sanitation and order
• Attend to customers upon entrance
• Present restaurant menus and help customers select food/beverages
• Take and serve orders
• Answer questions or make recommendations for complementary products
• Collaborate with other restaurant servers and kitchen/bar staff
• Experience working in fine dining restaurants is preferred.
• You must possess a positive and teamwork oriented attitude.

REQUIREMENTS:

• Minimum 2 years of experience in high volume and fine dining restaurants preferred but not required
• Culinary diploma or equivalent in experience strongly preferred
• Team-orientated and positive attitude
• Strong communication skills a must
• Must be able to stand/walk for 8 hours; bend, push, pull; lift 30 lbs.

BENEFITS:

• Competitive Salary
• Medical/Dental/Vision Insurance with Company subsidy
• Growth Opportunities
• Progressive Paid Time Off
• Parental Leave
• Tuition Reimbursement
• Generous Dining Allowance
• Unlimited Referral Program

Equal Employment Opportunity

Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.

Compensation: Hourly ($7.25) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Dining Discounts

Customer Service

Customer Service Orientation

Customer Service Skills

Sanitation

Excellent Customer Service Skills

Time Management Skills

Sales Skills

Menu Knowledge

Knowledge of food and wine

Adaptability

Ability to follow instructions

Food and Beverage Recommendations

Problem Solving Skills

Order Taking

Team Collaboration

Food And Beverage Ordering

Multitasking Abilities

Multitasking Ability

Supplement Recommendations

positive work ethic

Knowledge of Food and Beverage Pairing

Ability to Accurately Enter Orders Into the System

Ability to Work Under Pressure

Communication Skills

Interpersonal Skills

Collaboration

Physical Stamina (Ability to Stand/Walk for 8 Hours, Lift 30 Lbs)

Culinary Knowledge

Food allergy awareness

Work Ethic

Culinary Knowledge/Experience

Fine Dining Experience

Ability to Make Menu Recommendations

Positive Attitude

Attention to Detail

Ability to Communicate Food Allergy or Special Nutrition Needs to Kitchen Staff

Communication

Physical Stamina

Problem Solving

Bending/Pushing/Pulling/Lifting

Ability to Ensure Orders Are Filled Quickly and Accurately

Medical/Dental/Vision Insurance Knowledge

Teamwork

Time Management

Ability to Provide Attentive Service to Diners

Cleaning Duties

Tuition Reimbursement Knowledge

Ability to Address Customer Service Issues Promptly

Referral program knowledge

Ability to Perform Cleaning Duties

Equal Employment Opportunity Understanding

Ability to work well in a team

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