Banquet Server

Gideon Putnam Resort & Spa

24 Gideon Putnam Road
Saratoga Springs , NY 12866

122 Room Resort Managed By Delaware North Apply Now Save this job SHARE THIS JOB Email Tweet Facebook LinkedIn Compensation: $15.90 per hour , Full-Time The opportunity

Delaware North Parks and Resorts is hiring a seasonal Banquet Server to join our team at The Gideon Putnam in Saratoga Springs, New York. As a Banquet Server, you will provide outstanding guest service while serving food and beverages in a banquet setting, ensuring that The Gideon Putnam guests needs are being met in a positive, efficient, and courteous manner.

Pay

$15.90 $15.90 / hour

Information on our comprehensive benefits package can be found at >

. What we offer

Join our fun, collaborative team at The Gideon Putnam Resort and Spa. Located in Saratoga Springs, New York, theres so much to do in our small town including weekly live music events, world-class horse racing, natural mineral springs, walking trails, and golf courses.

• Health, dental, and vision insurance*
• 401k with company match*
• Paid vacation days and holidays*
• Paid parental bonding leave*
• Tuition or professional certification reimbursement*
• Weekly pay
• Free shift meal
• Employee discounts including 30% off restaurant and retail
• Friends and family discount on lodging
• Referral bonus earn $200 for each eligible referral
• Training and development with opportunities for internal mobility and growth including the chance to work at our other locations nationwide

*Available for full-time, year-round team members

What will you do?

• Set up tables following the banquet event order.
• Serve food, take and fill drink orders, answer questions, remove dirty dishes.
• Serve alcoholic beverages responsibly, request identification, adhere to all alcohol service policies and procedures.
• Monitor guest needs ensuring all requests are promptly fulfilled; handle any guest complaints.
• Break down events according to company procedures.

More about you

• Must be 18 years of age or older.
• Excellent guest service skills.
• Ability to work quickly and efficiently in a fast-paced environment.
• Strong communication skills, including listening skills and ability to take food and beverage orders and fill those orders correctly.
• Must be able to complete online training courses.

Physical requirements

• Ability to stand or walk, including up and down stairs, for the entire length of shift.
• Ability to lift up to 35 pounds.
• Mobility to maneuver between tables.

Shift details

Day shift
Evening shift
Split shift
Holidays
Monday to Friday
Evenings as needed
Weekends
8 hour shift
10 hour shift
12 hour shift
Overtime as needed

Posted May 17, 2025