JOB SUMMARY:
Serves food and drinks to guests demonstrating and promoting positive guest relations. Works with a point of sale system, accepts money, and makes changes when needed. Assists Bartender with stocking, making coffee, and general cleaning.
Job Requirements
EDUCATION:
- High School Diploma or GED equivalent preferred.
SKILLS:
- Must have basic math skills.
EXPERIENCE:
- Minimum of six (6) months experience working with the public utilizing customer relation skills.
- Minimum of six (6) months working experience serving beer, wine and cocktails in a restaurant, lounge or casino setting.
- Minimum of six (6) months cashiering experience.
OTHER REQUIREMENTS:
- Must be 21 years of age or older.
- Must be able to lift and carry a servers tray weighing up to 30 lbs. on a continuous basis.
- Team members may be subject to fit for duty testing.
- Must be able to obtain and hold a Food Handler's card within 60 days from hire date.
- Must be able to obtain and hold a Class 12 Liquor permit within 60 days from hire date.
- Must be able to work any shift assigned to include days, swing, grave, weekends and/or holidays.
- Must have successful employment history with the Tulalip Tribes and/or other employers.
Exemption Type
Non-Exempt
Closing Date
6/18/2025
Job ID: 481349414
Originally Posted on: 6/15/2025
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