Waitstaff

Waitstaff

Job Category: Hospitality

Requisition Number: WAITS001991

Posting Details

Posted: June 12, 2025

Full-Time

On-site

Locations

Showing 1 location

Wayne, NJ 07470, USA

Pay or shift range: $17 USD to $17.50 USD

The estimated range is the budgeted amount for this position. Final offers are based on various factors, including skill set, experience, location, qualifications and other job-related reasons.

Job Details

Description

Looking for a career where you can make a difference in someone else's life? Where opportunities abound to advance your future, both personally and professionally? The Bristal Assisted Living is the place for you. You'll thrive in a premier senior care organization that values you as an individual not just your experience and skillsets, but your unique talents and energy. You'll enrich the community in which you work, and that community will enrich you. We call what we do at The Bristal "hospitality with a higher purpose." We know you'll make an impactful difference. Because the difference is you. Come join us!

One of the strengths that sets The Bristal apart as a luxury assisted living community is our chef-prepared cuisine and the country club dining experience we provide three times a day. We are seeking friendly, professional and, above all, compassionate Waitstaff with the kind, patient and cheerful spirit to deliver on that exceptional experience. You know the satisfied feeling you get at an upscale restaurant when the servers do an excellent job? That's the same feeling we wish our residents to have every day, and as part of our Waitstaff team, your performance is key to making that happen. In this role you will be responsible for ensuring all meals are served and presented in accordance with the guidelines established by the Director of Food Service. The loving care, attention and great customer service you bring to the dining experience are fundamental to the quality of life and the general wellbeing of our residents every day.

Additional responsibilities include:

Patiently and cheerfully taking resident meal orders

Checking station tables for settings and cleanliness

Reading the menu before service so that you can knowledgeably assist the residents with their selections

Assisting in the plating and proper portion controls of some or all of the following: appetizers, salads, soups, beverages and desserts

Bussing tables at the end of the meal

The ideal candidate will have the following skills/qualifications:

Experience as a Waiter/Waitress in a restaurant or food-service-related industry

Able to function in a fast-paced environment

Have a strong ability to multi-task

Possesses good communication, customer service and people skills

Is professional, patient and able to satisfy a demanding customer base

Experience working with a senior population is preferred, but not required

Is a team player, willing to help out where needed to ensure a pleasurable dining experience

Familiarity with food safety, food preparation and board of health guidelines is a plus

Is able to adjust to different personality types and situations in positive ways

Must always be reliable, caring and gentle in actions and demeanor

Maintains an abiding respect for the elderly and remains calm at all times

Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.