Steward/Dishwasher $18/hr Central North York No Weekends

Steward/Dishwasher ~ $18/hr ~ Central North York ~ No Weekends

Toronto, ON

Description:

SAGE Dining Services is seeking a reliable Steward/Dishwasher to join our team at a beautiful private school in North York. SAGE produces restaurant-quality meals from scratch without requiring weekend or late-night shifts.

At SAGE, food and people come first. The teams at each of the schools we serve work together to provide safe, healthy, and varied meals that reflect the tastes and preferences of each community. At the same time, our home office team works together to offer weekly pay, comprehensive year-round benefits, and continuous training. SAGE offers the opportunity to grow your knowledge, skills, career, and self.

The work week Monday- Friday 8am- 4 pm.

Pay Type:

$18.00 - $19.00 Hourly

Time Commitment:

Full Time

Must work catering events:

Some of the time

Must work catering weekends:

Rarely

What you'll get:

Benefits for full-time positions.

Paid time off.

Competitive wages paid weekly.

Ongoing training.

Career growth opportunities.

Uniforms and shoes provided.

Mission-based company with values you trust.

Generous referral program.

Employee discount program to major retailers.

What you'll do:

Maintain a clean and welcoming environment for our guests.

Interact positively with SAGE guests and Team Members and provide service with a smile!

Dispose of waste and maintain a clean kitchen, properly washing and sorting soiled utensils, dishes and pots.

Clean, restock, and replenish serving lines and stations to ensure our guests enjoy an exquisite dining experience.

Set up and break down the dish machine and sanitize equipment in the kitchen.

What you'll need:

Ability to keep all stock areas neat and clean.

Ability to understand and apply FIFO inventory procedures.

Prior commercial dishwashing experience preferred, however, we can teach any motivated individual.

About SAGE

About SAGE

Working for SAGE means being part of a community. You'd work alongside creative, enthusiastic Team Members who share your passion for culinary excellence. You'd also make a difference in an academic community and bring excitement to the dining hall with made-from-scratch, Chef-inspired recipes that delight students, faculty, staff, and parents.

SAGE embraces the uniqueness of everyone in our family: Team Members, suppliers, guests, and client communities. Our diversity fuels our innovation, which drives our growth. Every voice matters.

Guided by our founding principles of respect and partnership, we offer fulfilling careers for Team Members, market access for small local suppliers, and a joyful celebration of inclusiveness and multiculturalism through the fresh, authentic, and yummy foods we serve.

Positions at SAGE provide competitive wages and benefits, with hours that offer a better work-life balance than those at a restaurant. We create careers, not just jobs, with significant opportunity for growth and promotion. Team Members learn SAGE Standards and enhance their skill set through extensive training in food safety, allergen awareness, and preventing eating disorders.

SAGE has enjoyed steady, organic growth for the past 30 years, and we now serve independent schools and private colleges across North America. We continue to grow and raise the bar in food service for the educational market to create exceptional dining experiences

that delight the senses, inspire minds, and foster community. Come, rise with us!