Bartender

Required Years of Experience

2 years

Job Details The Stand is now hiring FOH positions: Bartenders

We are a high volume comedy supper club located in the heart of Union Square, boasting an excellent food and beverage program while servicing 2 showrooms and 4+ shows on a given evening. Leading with care and rapidity are paramount for maintaining the guest experience in this comedy hotspot.

Our ideal candidate is friendly, out-going, and knowledgeable. A knowledge of classic cocktails, beer and spirits is a must. We value the hospitality driven employee, with skills in up-selling and creating a positive customer experience, while being able to perform in a high-volume, fast paced environment. We look for Bartenders that are truly driven to satisfy customer needs, in terms that they stay on top of the clientele at their tables. Some of the things we will look at are check averages and sales, so it is important you strive to be a good salesperson while providing our guests with a high level of hospitality.

Requirements:

• 2+ years working in a similar caliber role in New York City
• 3+ days of availability, weekend and evening availability is a must
• Experience both in high end bars, and in high volume venues
• Advanced Knowledge in Beer, Wine, and Spirits, as well as pairing

We definitely embrace candidates with a love for comedy but it is not a requirement, its only a bonus to us!

The Stand is committed to providing a fun & rewarding work experience. Benefits include:

• In-house training programs
• Dining discounts
• Revolving incentive programs

All applicants must be legally authorized to work in the USA. The Stand Group is an Equal Opportunity Employer.

Compensation Details

Compensation: Hourly ($11.00) plus tips

Benefits & Perks: Dining Discounts

Required Skills

Friendly and outgoing personality

Strong Communication Skills

Knowledge of Classic Cocktails, Beer, and Spirits

Customer Service Orientation

Hospitality Driven

Ability to Work Under Pressure

up selling

Creating a Positive Customer Experience

Teamwork

Working in a High Volume, Fast Paced Environment

Adaptability

Customer Service

Attention to Detail

Ability to Build Rapport With Customers

Sales Skills

Time Management

Experience in High End Bars and High Volume Venues

Problem Solving Skills

Advanced Knowledge in Beer, Wine, and Spirits

Ability to Multitask

Positive Attitude

Passion for the Hospitality Industry

Ability to Engage With Diverse Clientele

Willingness to Learn

Flexibility in scheduling

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