Pasta Prep Cook

Required Years of Experience

2 years

Job Details Stephen Starr is set to unveil Borromini, his highly anticipated trattoria in the heart of Rittenhouse Square in late summer 2025. Housed in the historic 13,000-square-foot Alison Building at 1805 Walnut Street, Borromini promises to be a landmark dining destination, featuring a menu crafted by acclaimed New York chef Mark Ladner and Executive Chef Julian Baker. With a design that mirrors the energy of Parc, Borromini will offer an immersive Italian dining experience across two floors, complemented by an expansive sidewalk cafe.

The team at Borromini is looking to add Pasta Prep Cooks to their opening team who are interested in working with a large, collaborative, cohesive culinary unit executing amazing food made with high-quality ingredients and integrity.If you have experience working with doughbe it pasta, dumplings, or tortillasand possess a keen eye for detail, we want to hear from you!

This position offers a comprehensive package including:

• A competitive hourly rate
• Commuter Benefit Program
• Referral Bonus Programs
• Medical, Dental, and Vision Benefits Coverage for Full-time Employees
• Dining discounts at over 25 affiliated STARR Restaurants
• Opportunity for career advancement and professional growth and more!

Desired candidates will have:

• 2+ years of experience as a Pasta/ Line Cook, preferably in a Italian-inspired restaurant
• Willingness to take direction and desire to learn and grow within the industry
• Experience in dough preparation (pasta, dumplings, tortillas) preferred.
• Ability to m aintain a clean and organized workspace, adhering to food safety standards
• Punctual, hard-working, and dependable

Borromini is an equal-opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.

Compensation Details

Compensation: Hourly (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Potential Bonuses, Dining Discounts

Required Skills

Teamwork

Collaboration

Culinary Creativity

Attention to Quality

Adaptability

Time Management

Communication Skills

Problem Solving

Customer Service Orientation

Ability to Work Under Pressure

Passion for Italian Cuisine

Commitment to Continuous Learning

Organizational Skills

Integrity in Food Preparation

Ability to follow instructions

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