Vino - Food Runner

1 year

Major Food Group, the team behind Carbone & Carbone Vino, is looking for Food Runners to join our team!

Carbone Vino , located just across the courtyard from Carbone, is a new concept from Major Food Group celebrating timeless artisanship and the most coveted wines of Italy complete with a thousand bottle wine cellar. The menu features an extensive selection of handmade pastas, Sicilian pizzas, signature entrees like spicy rigatoni and friend veal chop prepared your way, and fresh gelato served table-side.

RESPONSIBILITIES:

• Delivers food from kitchen and delivers to guests in an accurate and timely manner
• Understands all menu offerings, food descriptions and ingredients and is able to verbalize to guests
• Set tables appropriately to ensure guests have everything needed at each stage of service
• Ensure expo and service station areas are organized and maintained
• Maintains cleanliness of tables between courses and resets tables upon completion of meal
• Assists front-of-house team with other duties as required or assigned

REQUIREMENTS:

• Minimum 2 years working in a high volume, upscale restaurant preferred
• Demonstrated ability to work well in a team environment
• Excellent interpersonal and customer service skills
• Ability to lift and move up to 50 pounds

BENEFITS:

• Competitive Salary
• Medical/Dental/Vision Insurance with Company subsidy
• Growth Opportunities
• Progressive Paid Time Off
• Parental Leave
• Tuition Reimbursement
• Generous Dining Allowance
• Unlimited Referral Program

Equal Employment Opportunity

Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.

Compensation: Hourly ($7.25) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Dining Discounts

Ability to work in a team environment

Time Management

Interpersonal Skills

Attention to Detail

Customer Service Skills

Communication Skills

Ability to Lift and Move up to 50 Pounds

Organizational Skills

Problem Solving Skills

Adaptability

Customer Focus

Team Collaboration

Physical Stamina

Multitasking

Service Orientation

Positive Attitude

Work Ethic

Stress Management

Culinary Knowledge

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