Join our team of passionate individuals! We are seeking a back of house prep team member to join our crew. Food, bakery or prep experience is appreciated but not required.
Our ideal applicant is responsible, punctual, has good listening and communication skills. This job role is primarily an independent role: must be able to follow a list, read recipes accurately as to prevent waste and uphold a high standard for our house made goods.
We are seeking someone who loves food, is reliable and wants to contribute to an upbeat, team-oriented environment. Our kitchen is clean and organized, with an easy to follow prep schedule posted for each day. Your tasks are clearly laid out for you.
Some items you would help prep are: dry goods for cookies, granola, hemp coconut milk. Portion out deli meat, greens and slaw into containers for service. Prepare items for retail: bottle cold brew, chai, loose leaf teas and syrups.
About the job:
- Must be able to lift at least 50 pound bags of dry goods like cane sugar, flour, nuts etc.
- Must be capable of being on your feet for 4 hour shifts (outside of break periods).
- Part time, 4-6 hours, one day a week on Tuesday 8 am - 12 pm, with potential for more shifts or longer hours as the role evolves. This is a new role and we anticipate the need may change or evolve to include more hours, or potential for cross-training in the front of house as we get busier in the Fall/school season. We are adding in this role to help support our full time BOH/Prep team members.
- Pay starts at $20/hour for this role. This is not a tipped job role.
- Beverages and food are provided for breaks.
- Business hours: 7 am - 5 pm / 7 days a week
We are a true community space and encourage people from all races, orientations and creeds to apply. We are seeking to continue to diversify our team by hiring more black, brown, indigenous and people of color, LGBTQI and different gender identities.
If you're interested in joining our team or have questions about this job, please respond to this ad with your resume. Serious candidates only please.
Our ideal applicant is responsible, punctual, has good listening and communication skills. This job role is primarily an independent role: must be able to follow a list, read recipes accurately as to prevent waste and uphold a high standard for our house made goods.
We are seeking someone who loves food, is reliable and wants to contribute to an upbeat, team-oriented environment. Our kitchen is clean and organized, with an easy to follow prep schedule posted for each day. Your tasks are clearly laid out for you.
Some items you would help prep are: dry goods for cookies, granola, hemp coconut milk. Portion out deli meat, greens and slaw into containers for service. Prepare items for retail: bottle cold brew, chai, loose leaf teas and syrups.
About the job:
- Must be able to lift at least 50 pound bags of dry goods like cane sugar, flour, nuts etc.
- Must be capable of being on your feet for 4 hour shifts (outside of break periods).
- Part time, 4-6 hours, one day a week on Tuesday 8 am - 12 pm, with potential for more shifts or longer hours as the role evolves. This is a new role and we anticipate the need may change or evolve to include more hours, or potential for cross-training in the front of house as we get busier in the Fall/school season. We are adding in this role to help support our full time BOH/Prep team members.
- Pay starts at $20/hour for this role. This is not a tipped job role.
- Beverages and food are provided for breaks.
- Business hours: 7 am - 5 pm / 7 days a week
We are a true community space and encourage people from all races, orientations and creeds to apply. We are seeking to continue to diversify our team by hiring more black, brown, indigenous and people of color, LGBTQI and different gender identities.
If you're interested in joining our team or have questions about this job, please respond to this ad with your resume. Serious candidates only please.
Job ID: 481531280
Originally Posted on: 6/17/2025
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