Line Cook**
AM/PM Work Schedule
Operating Hours: any of two shifts 8 am-3 pm and 3 pm-10 pm, any of 7 days.
minimum age 16 years due to state regulations
Food handlers permit required upon hired
Prepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants. May order supplies, keep records and accounts, price items on menu, or plan menu.
AM/PM Work Schedule
Operating Hours: any of two shifts 8 am-3 pm and 3 pm-10 pm, any of 7 days.
minimum age 16 years due to state regulations
Food handlers permit required upon hired
Prepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants. May order supplies, keep records and accounts, price items on menu, or plan menu.
Job ID: 481663532
Originally Posted on: 6/18/2025
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