Server

2 years

Day & night time servers needed!

We are looking for Servers who will be responsible for crafting outstanding customer experiences. To succeed in this role, you will need to have a positive attitude and ability to work well under pressure with bussers, cooks and other staff. Servers should be motivated by hospitality and education in food and beverage service.

Responsibilities

• Learn detailed and extensive food, wine, and bar menus.
• Take food and drink orders from customers accurately and with a positive attitude.
• Engage with customers in a friendly manner to craft engaging experiences.
• Make suggestions based on knowledge of guests expectations and wants.
• Ensure tables are enjoying their meals and take action to correct any problems.
• Collect payments from tables.
• Prepare checks that itemize and total meal costs and sales taxes and properly enter tips at end of night.

Full Time Servers receive assistance with health, dental, and vision insurance as well as access to group life and accident insurance. Servers work nights, weekends, and some holidays

Skills and Qualifications

• Experience providing excellent customer service in a fast-paced environment.
• A positive attitude and ability work well under pressure with bussers, cooks and other staff.
• Able to perform high-quality work while unsupervised.
• Able to handle money accurately and operate a point-of-sale system.
• High school diploma.
• Ability to work in a fast-paced work environment and deliver orders in a timely manner.

Compensation: Hourly (Based on Experience) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Dining Discounts

Excellent Customer Service

Strong Communication Skills

Wine Service

Team Collaboration

POS Systems

Ability to work well under pressure

High Volume Service

Time Management

Education in Food and Beverage Service

Adaptability

Ability to Take Accurate Food and Drink Orders

Customer Engagement

Ability to Accurately Take Food and Drink Orders

Interpersonal Skills

Sales Skills

Accurate Order Taking

Work Ethic

Taking Accurate Food and Drink Orders

Multitasking Abilities

Friendly Customer Engagement

Stress Management

Making Suggestions Based on Guests' Preferences

Food and Beverage Knowledge

Basic Math Skills

Payment collection

Knowledge of food safety practices

Engagement With Customers

Ability to follow instructions

Check Preparation

Handling payments

Engaging With Customers

Money Handling

Ability to Make Suggestions Based on Guest Expectations

Preparing Checks

Knowledge of Food and Beverage Service

Knowledge of Food, Wine, and Bar Menus

Fast Paced Work Environment

Handling of Payments and Checks

Timely order delivery

Payment Processing

High Quality Work Ethic

Teamwork

Ability to Work Unsupervised

Taking Accurate Orders

Ability to Engage With Customers

Problem Solving

Timely Delivery of Orders

Can Lift Up to 50 Lbs

Collecting Payments

Problem Solving Skills

Handling Money Accurately

Positive Attitude

Operating a Point of Sale System

Attention to Detail

Communication

Cash Handling

Service Procedures

Point of Sale System Operation

Work In a Fast-Paced Environment

Professionalism

Work Well Under Pressure

Safety and Sanitation

Beer Knowledge

Conflict Resolution

Guest Service

Organizational Skills

Team Player

Hospitality Driven

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