Full and/or Part Time Line Cook Position Available

Located in historic downtown Waterbury, The Reservoir is looking to add a single Line Chef to our roster to strengthen and support our team and provide a work/life balance for everyone.

Skills should include:

-Working with and being supportive of the front of house staff

-Ability to remain calm under pressure

-Focus oriented on creating the best guest experiences possible

-Strong organization and communication skills

-Able to work in a fast-paced environment

-Prioritizing the use of local and seasonal products

-Creativity and passion for great food.

Compensation:

-Competitive Hourly based on experience starting at $22+/hr AND Bonuses based on Togo Sales which equate to an average of $1-$2 an hour additional pay in each paycheck.

-Employer assisted Healthcare, Dental, and Vision insurance

-Paid time off

Job Type: Full-time

Benefits:

Dental insurance
Employee discount at both locations
Health insurance
Paid time off
Vision Insurance

Restaurant type:

Casual dining restaurant

Shift:

Night shift

Weekly day range:

Weekend availability