Le Mans Kitchen Line Cook

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Job Type

Full-time

Description

LeMans Kitchen is a vibrant and dynamic restaurant committed to providing delicious meals and exceptional customer service. We are seeking a motivated and dependable Line Cook to join our kitchen team. Whether you are new to cooking or have some experience, this is an excellent opportunity to learn and grow in a fast-paced, team-oriented environment.

Key Responsibilities:

• Assist with preparing ingredients for cooking (e.g., chopping vegetables, portioning meats, and preparing sauces).
• Follow instructions from the head chef and kitchen manager to prepare and cook menu items.
• Ensure food is cooked to the proper temperature and presented according to restaurant standards.
• Maintain cleanliness and organization of the kitchen, including washing dishes, utensils, and equipment.
• Operate kitchen appliances safely and efficiently, under supervision.
• Assist in setting up and breaking down the kitchen before and after shifts.
• Follow all food safety and sanitation guidelines.
• Collaborate with team members to ensure efficient kitchen operations.
• Maintain cleanliness in the dining area, bar, and service stations throughout the shift.
• Assist in post-service cleaning and prepare for the next shift.
• Organize and rotate product and storage areas.
• Follow all safety, sanitation, and health guidelines.
• Uphold professional appearance standards and comply with dress code requirements.

Why Work at Sarasota Ford?

Sarasota Ford values its employees, offering a wide range of benefits that reflect our commitment to your health, well-being, and growth. Our Employee First Initiative provides a suite of benefits that go above and beyond traditional offerings:

• Medical, Dental, and Vision Insurance
• Disability Insurance (Short and Long-Term)
• Voluntary Life Insurance
• 401K Retirement Plan with Employer Match
• Paid Maternity Leave
• Quarterly Employee Events
• State-of-the-Art Employee Re-Charge Facility (Club 95 - fully complimentary)
• Confidential Employee Assistance Program
• Paid Flex Time (1 week after 90 days)
• Paid Holidays (after 90 days)
• Paid Vacation (after 1 year)
• Employee Discounts
• On-Site Cafe

At Sarasota Ford, we believe in recognizing hard work and fostering a culture of appreciation. If you are looking for a place where you will be valued and respected, we encourage you to apply and become part of our team!

Requirements

Qualifications:

• Minimal cooking knowledge or experience; training will be provided.
• Willingness to learn and take direction from experienced kitchen staff.
• Ability to work in a fast-paced environment and stay organized.
• Strong communication and teamwork skills.
• Ability to stand for extended periods and lift up to 50 pounds.
• Flexible schedule, including nights, weekends, and holidays.

Schedule: Must be willing to work Monday-Friday, Saturdays as requested from, 7:00 AM - 5:00 PM, with occasional evenings, weekends, and holidays.

Salary Description

$19.00/hour