Buffet Attendant

Scope of Position

The Buffet Attendant is responsible for setting up, breaking down, and checking levels of product on the buffet and reporting replacement needs to kitchen management. Maintain the safety and appearance of the buffet area and clean the area in preparation for the following day. The Buffet Attendant may perform duties like those of a Server Assistant. The Buffet Attendant will possess a desire to attain the highest levels of quality and cleanliness in all areas of the Food and Beverage Operations.

Position Requirements

• Professional demeanor appropriate for a luxury environment.
• Previous food and beverage experience in a luxury hotel environment preferred.
• Outstanding guest service skills.
• Food Handling certificate is required.
• Knowledge of food and beverage is an asset.
• Excellent eye for detail and the ability to multi-task.
  

Responsibilities

• Promptly greet guests in a professional and friendly manner.
• Make sure that all items are set up on the buffet table and are put away at the end of service.
• Responsible for restocking items and reporting items needed to the Manager, cleaning tables, cleaning equipment, and food displays.
• Knowledge of restaurant layout and location of all equipment and supplies.
• Assist restaurant staff if needed.
• Assist guests service needs in a professional and timely manner.
• Assist as needed to maintain standards of appearance, sanitation, and service in all areas of the restaurant.
• Perform any other reasonable duties as required by management.

Education

• High school diploma or GED.
  

Skills and Abilities

• Ability to communicate in the English language. A second language is a plus.
• Ability to work flexible schedules including holidays and weekends and able to perform multiple tasks.
• Knowledge of basic food handling policies and procedures as well as the techniques and equipment for preparing and presenting food products for consumption, including storage/handling techniques, proper chemical handling, and sanitation standards
  

Physical Requirements

• Must be able to work in a fast-paced environment.
• Must be physically fit to lift, pull, and push items up to 50 pounds.
• Also requires reaching overhead/standing/walking/reaching and bending throughout the shift.